Marinara
Packaged product Soups and Sauces Carbone
Marinara contains 80 kcal per 100 g. A serving, 113 g (113 g) provides about 90 kcal.
Roughly 69% of its calories come from fat, with 26% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 64 kcal per 100 g across 68 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 6.2 g | 8% |
| Saturated fat L | 0.88 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 363 mg | 16% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 4.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.88 g | 2% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 27 mg | 2% |
| Iron L | 0.88 mg | 5% |
| Potassium L | 336 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 26%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.88 gin the lowest quarter of soups and sauces (median 1.6 g)
- Fiber0.9 gin the lowest quarter of soups and sauces (median 1.4 g)
- Sugars4.4 gabove the median for soups and sauces (median 4.4 g)
- Fat6.2 gin the top quarter of soups and sauces (median 3.1 g)
- Saturated fat0.88 gin the top quarter of soups and sauces (median 0.45 g)
- Sodium363 mgabove the median for soups and sauces (median 360 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 79.6 kcal | 80 kcal |
| Protein | 0.89 g | 0.88 g |
| Carbohydrates | 5.3 g | 5.3 g |
| Fat | 6.2 g | 6.2 g |
| Fiber | 0.89 g | 0.9 g |
| Sugars | 4.4 g | 4.4 g |
| Sodium | 363 mg | 363 mg |
Product details
- Brand
- Carbone
- Barcode
- 0850024735002
- Quantity
- 24 g
- Label serving
- 113 g
- Category
- Arrabbiata sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomato Basil CARBONE | 80 | 0.88 g | 5.3 g | 6.2 g |
| Arrabbiata Sauce Rao's Homemade | 80 | 1.6 g | 4.8 g | 5.6 g |
| Arrabbiata CARBONE | 80 | 0.88 g | 5.3 g | 6.2 g |
| Arrabbiata Sufi sauce | 80 | 1 g | 4 g | 8 g |
| ARRABBIATA Spicy Marinara RAO'S HOMEMADE | 80 | 1.6 g | 4.8 g | 5.6 g |
| Organic Arrabbiata pasta sauce Seggiano | 81 | 1.2 g | 6.1 g | 5.5 g |
| Sugo di datterini rossi all’arrabbiata Grangusto | 83 | 1 g | 7.6 g | 5 g |
| Salsa tomate arrabbiata Bio Organica Italia | 84 | 1.9 g | 8.3 g | 4.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Marinara?
100 g of Marinara has 80 kcal. Serving, 113 g (113 g): about 90 kcal.
How much protein is in Marinara?
Marinara contains 0.88 g of protein per 100 g (2% of the 50 g Daily Value), or 0.99 g in serving, 113 g (113 g). About 4% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.6 g).
How many carbs are in Marinara?
Marinara has 5.3 g of total carbohydrates per 100 g, including 0.9 g of fiber and 4.4 g of sugars.
How much fat is in Marinara?
Marinara contains 6.2 g of fat per 100 g, of which 0.88 g is saturated (4% of the Daily Value).
How much sodium is in Marinara?
100 g contains 363 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 22, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2624526. License: CC0 1.0 (U.S. public domain). Source record dated July 10, 2023. Imported November 6, 2026.
- Open Food Facts, record 0850024735002. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.