Marcella gourmet Hazelut

Packaged product Other Foods Marcella

Marcella gourmet Hazelut contains 541 kcal per 100 g. A serving, 2 tbsp, 37 g (37 g) provides about 200 kcal.

Roughly 53% of its calories come from fat, with 43% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

541kcal per 100 g
5.4 gprotein
59.5 gcarbohydrates
32.4 gfat
200kcal in serving, 2 tbsp, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 541 kcal
Total fat L 32.4 g 42%
Saturated fat L 10.8 g 54%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 40.5 mg 2%
Total carbohydrates L 59.5 g 22%
Dietary fiber L 2.7 g 10%
Total sugars L 56.8 g
Added sugars L 51.4 g 103%
Protein L 5.4 g 11%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 43%Fat: 53%541kcal / 100 g
  • Protein 4%
  • Carbohydrates 43%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0%Iron0%

Nutritional insights

  • Protein5.4 gbelow the median for other foods (median 7 g)
  • Fiber2.7 gabove the median for other foods (median 1.9 g)
  • Sugars56.8 gin the top quarter of other foods (median 3.4 g)
  • Fat32.4 gin the top quarter of other foods (median 6.5 g)
  • Saturated fat10.8 gin the top quarter of other foods (median 1.9 g)
  • Sodium40.5 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marcella
Barcode
0850028654187
Label serving
2 tbsp (37 g)
Category
Other Foods

Ingredients

EACH SPREAD 574-7641 GROC GREDIENTS ACKED IN CHES FOR GOODNESS! GESTION MARCELLA Gourmet HAZELNUT Z (3689) CREAMY SPREAD ON THE USA $1867 Menard, Inc. 54703 U.S.A. ARCELLA Gourmet RAWBERRY JAM 18 02 (510 g) NO NO 379 MARCELLA HAZELNUT SPREAD 13OZ 574-7641 850028654187 GROC EACH MAR 18OZ 0 496 MARCELLA Gourmet STRAWBERRY JAM NET WT 18 02 (510 MARCELL STRAWBER JAM NET WT. 18 02 (510

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marcella gourmet Hazelut?

100 g of Marcella gourmet Hazelut has 541 kcal. Serving, 2 tbsp, 37 g (37 g): about 200 kcal.

How much protein is in Marcella gourmet Hazelut?

Marcella gourmet Hazelut contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 2 tbsp, 37 g (37 g). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).

How many carbs are in Marcella gourmet Hazelut?

Marcella gourmet Hazelut has 59.5 g of total carbohydrates per 100 g, including 2.7 g of fiber and 56.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marcella gourmet Hazelut?

Marcella gourmet Hazelut contains 32.4 g of fat per 100 g, of which 10.8 g is saturated (54% of the Daily Value).

How much sodium is in Marcella gourmet Hazelut?

100 g contains 40.5 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850028654187. License: ODbL 1.0 (Open Food Facts). Source record dated July 21, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.