Maracuja Geschmack

Packaged product Other Foods Haferlöwe

Maracuja Geschmack contains 331 kcal per 100 g.

Roughly 55% of its calories come from carbohydrates, with 35% from protein and 10% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 88% of the Daily Value for Vitamin E, 86% of the Daily Value for Riboflavin (B2) and 85% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Maracuja Geschmack by Haferlöwe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
331kcal per 100 g
34.3 gprotein
53.6 gcarbohydrates
4.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 331 kcal
Total fat L 4.3 g 5%
Saturated fat L 1 g 5%
Sodium L 400 mg 17%
Total carbohydrates L 53.6 g 19%
Dietary fiber L 8 g 29%
Total sugars L 1.1 g
Protein L 34.3 g 69%
Vitamin C L 57.1 mg63%
Vitamin E L 13.1 mg88%
Thiamin (B1) L 1 mg85%
Riboflavin (B2) L 1.1 mg86%
Vitamin B6 L 1.2 mg70%
Calcium L 594 mg46%
Iron L 12.7 mg71%
Magnesium L 291 mg69%
Zinc L 7.9 mg71%
Copper L 0.37 mg41%
Manganese L 1.7 mg75%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 55%Fat: 10%331kcal / 100 g
  • Protein 35%
  • Carbohydrates 55%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E88%Riboflavin (B2)86%Thiamin (B1)85%Manganese75%Zinc71%Iron71%Vitamin B670%Magnesium69%Vitamin C63%Calcium46%

Nutritional insights

  • Protein34.3 gin the top quarter of other foods (median 7 g)
  • Fiber8 gin the top quarter of other foods (median 1.9 g)
  • Sugars1.1 gbelow the median for other foods (median 3.4 g)
  • Fat4.3 gbelow the median for other foods (median 6.5 g)
  • Saturated fat1 gbelow the median for other foods (median 1.9 g)
  • Sodium400 mgabove the median for other foods (median 240 mg)
  • Protein per 100 kcal10.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Haferlöwe
Barcode
4780203999115
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maracuja Geschmack?

100 g of Maracuja Geschmack has 331 kcal.

Is Maracuja Geschmack high in protein?

Maracuja Geschmack contains 34.3 g of protein per 100 g (69% of the 50 g Daily Value). About 35% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Maracuja Geschmack?

Maracuja Geschmack has 53.6 g of total carbohydrates per 100 g, including 8 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maracuja Geschmack?

Maracuja Geschmack contains 4.3 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Maracuja Geschmack contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (88% DV), Riboflavin (B2) (86% DV), Thiamin (B1) (85% DV), manganese (75% DV) and zinc (71% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maracuja Geschmack?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4780203999115. License: ODbL 1.0 (Open Food Facts). Source record dated June 18, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.