Mapple Syrup - Sirop d'erable

Packaged product Sweets and Desserts Turkey Hill

Mapple Syrup - Sirop d'erable contains 367 kcal per 100 g. A serving, 1/4 de tasse, 60 ml (60 g) provides about 220 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 333 kcal per 100 g across 709 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mapple Syrup - Sirop d'erable by Turkey Hill, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
0 gprotein
90 gcarbohydrates
0 gfat
220kcal in serving, 1/4 de tasse, 60 ml (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 16.9 mg 0.7%
Total carbohydrates L 90 g 33%
Dietary fiber L 0 g 0%
Total sugars L 80 g
Added sugars L 100 g 200%
Protein L 0 g 0%
Calcium L 73.3 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%367kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium6%

Nutritional insights

  • Sodium16.9 mgin the top quarter of sweets and desserts (median 8 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Turkey Hill
Barcode
0065928546252
Quantity
250 ml
Label serving
1/4 de tasse, 60 ml
Category
Maple syrups
Packaging
fr:bouteille-verre
Nutri-Score
E as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sirop d'érable

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Amber Maple Syrup Prestige Maple Products 367 0 g 90 g 0 g
Maple syrup Kirkland 367 0 g 90 g 0 g
Maple syrup Turkey Hill 367 0 g 90 g 0 g
Pure maple syrup Nature's Promise 367 0 g 90 g 0 g
Pure New England Maple Syrup Grade A Dark Color Robust Taste Highland Sugarworks 367 0 g 90 g 0 g
100% Pure Amber Maple Syrup Uncle Luke's 367 0 g 91.7 g 0 g
Organic Maple Syrup Kirkland Signature 367 0 g 90 g 0 g
Maple Syrop Product of Canada 367 0 g 90 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mapple Syrup - Sirop d'erable?

100 g of Mapple Syrup - Sirop d'erable has 367 kcal. Serving, 1/4 de tasse, 60 ml (60 g): about 220 kcal.

How much protein is in Mapple Syrup - Sirop d'erable?

Mapple Syrup - Sirop d'erable contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1/4 de tasse, 60 ml (60 g). About 0% of its calories come from protein.

How many carbs are in Mapple Syrup - Sirop d'erable?

Mapple Syrup - Sirop d'erable has 90 g of total carbohydrates per 100 g, including 0 g of fiber and 80 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mapple Syrup - Sirop d'erable?

Mapple Syrup - Sirop d'erable contains 0 g of fat per 100 g.

How much sodium is in Mapple Syrup - Sirop d'erable?

100 g contains 16.9 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0065928546252. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.