Maple Syrup

Packaged product Sweets and Desserts MAPLE GROVE FARMS

Maple Syrup contains 350 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 105 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (333 kcal per 100 g).

100 g provides 113% of the Daily Value for manganese, 98% of the Daily Value for Riboflavin (B2) and 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Maple Syrup by MAPLE GROVE FARMS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
0 gprotein
88.3 gcarbohydrates
0 gfat
105kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 0 g 0%
Saturated fat L 0.007 g 0%
Cholesterol L 0 mg 0%
Sodium L 17 mg 0.7%
Total carbohydrates L 88.3 g 32%
Dietary fiber L 0 g 0%
Total sugars L 88.3 g
Added sugars L 100 g 200%
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Thiamin (B1) L 0.066 mg6%
Riboflavin (B2) L 1.3 mg98%
Niacin (B3) L 0.081 mg0.5%
Pantothenic acid (B5) L 0.036 mg0.7%
Vitamin B6 L 0.002 mg0.1%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 133 mg10%
Iron L 0.11 mg0.6%
Magnesium L 21 mg5%
Phosphorus L 2 mg0.2%
Potassium L 283 mg6%
Zinc L 1.1 mg10%
Copper L 0.018 mg2%
Manganese L 2.6 mg113%
Selenium L 1 µg2%
Iodine L 0.3 µg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%350kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese113%Riboflavin (B2)98%Calcium10%Zinc10%Potassium6%Thiamin (B1)6%Magnesium5%Copper2%Selenium2%Pantothenic acid (B5)0.7%

Nutritional insights

  • Sugars88.3 gin the top quarter of sweets and desserts (median 80 g)
  • Saturated fat0.007 gin the top quarter of sweets and desserts (median 0 g)
  • Sodium17 mgin the top quarter of sweets and desserts (median 8 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water32.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L32.3 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 367 kcal350 kcal
Protein 0 g0 g
Carbohydrates 90 g88.3 g
Fat 0 g0 g
Fiber 0 gn/a
Sugars 80 g88.3 g
Sodium 6.6 mg17 mg

Product details

Brand
MAPLE GROVE FARMS
Barcode
0605021009751
Label serving
2 Tbsp (30 g)
Category
Maple syrups
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC PURE MAPLE SYRUP

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Pure maple syrup Dutchman’s Gold 350 0 g 88.3 g 0 g
Pure Maple Syrup Great Value 350 0 g 88.3 g 0 g
100% Pure Organic Maple Syrup U.S. Grade A Very Dark Color, Strong taste Shady Maple Farms 350 0 g 88.3 g 0 g
Maple Syrup SHADY MAPLE FARMS 350 0 g 88.3 g 0 g
Pure maple syrup Wegmans 350 0 g 83.3 g 0 g
Sirop d'Érable Ambré (Grade A) Bio 500ml Kazidomi 350 0 g 88.3 g 0 g
Organic Maple Syrup Kings 350 0 g 88.3 g 0 g
Maple Syrup Old Fashioned Maple Crest 350 0 g 88.3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Syrup?

100 g of Maple Syrup has 350 kcal. Serving, 2 tbsp, 30 g (30 g): about 105 kcal.

How much protein is in Maple Syrup?

Maple Syrup contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 30 g (30 g). About 0% of its calories come from protein.

How many carbs are in Maple Syrup?

Maple Syrup has 88.3 g of total carbohydrates per 100 g, including 0 g of fiber and 88.3 g of sugars.

How much fat is in Maple Syrup?

Maple Syrup contains 0 g of fat per 100 g, of which 0.007 g is saturated (0% of the Daily Value).

What vitamins and minerals does Maple Syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (113% DV), Riboflavin (B2) (98% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maple Syrup?

100 g contains 17 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 576894. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0605021009751. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2026. Imported November 6, 2026.

Last updated: . Source description: "MAPLE SYRUP". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.