Maple Leaf
Packaged product Other Foods Hot Sausage
Maple Leaf contains 279 kcal per 100 g. A serving, 1 sausage, 140 g (140 g) provides about 390 kcal.
Roughly 75% of its calories come from fat, with 24% from protein and 1% from carbohydrates (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (270 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 279 kcal | |
| Total fat L | 22.9 g | 29% |
| Saturated fat L | 7.9 g | 39% |
| Trans fat L | 0.14 g | |
| Cholesterol L | 57.1 mg | 19% |
| Sodium L | 579 mg | 25% |
| Total carbohydrates L | 0.71 g | 0.3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 16.4 g | 33% |
| Calcium L | 21.4 mg | 2% |
| Iron L | 0.89 mg | 5% |
| Potassium L | 429 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 1%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.4 gin the top quarter of other foods (median 6.9 g)
- Fiber0 gin the lowest quarter of other foods (median 1.8 g)
- Sugars0 gin the lowest quarter of other foods (median 3.5 g)
- Fat22.9 gin the top quarter of other foods (median 6.4 g)
- Saturated fat7.9 gin the top quarter of other foods (median 1.9 g)
- Sodium579 mgin the top quarter of other foods (median 236 mg)
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hot Sausage
- Barcode
- 0499009591235
- Label serving
- 1 sausage (140 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baking Camembert With Port Glaze Sainsburys | 279 | 17 g | 4 g | 21.4 g |
| Pumpkin Ravioli H-E-B | 279 | 7.1 g | 32.1 g | 13.6 g |
| Gnocchi Sprouts Farmers Market | 279 | 9.3 g | 30 g | 12.9 g |
| Basil Pesto and Parmigiano Regiano Girasoli Food for Friends | 279 | 10 g | 33.6 g | 13.6 g |
| Angel hair nests Compliments | 279 | 13.6 g | 53.6 g | 1.8 g |
| воб ябл полу Bob Snail | 279 | 12.9 g | 56.4 g | 0 g |
| High Protein Souvlaki Simson's Pantry | 279 | 15 g | 34 g | 7.6 g |
| Fettucine Ricardo | 279 | 13.6 g | 53.6 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple Leaf?
100 g of Maple Leaf has 279 kcal. Serving, 1 sausage, 140 g (140 g): about 390 kcal.
Is Maple Leaf high in protein?
Maple Leaf contains 16.4 g of protein per 100 g (33% of the 50 g Daily Value), or 23 g in serving, 1 sausage, 140 g (140 g). About 24% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 6.9 g).
How many carbs are in Maple Leaf?
Maple Leaf has 0.71 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maple Leaf?
Maple Leaf contains 22.9 g of fat per 100 g, of which 7.9 g is saturated (39% of the Daily Value).
How much sodium is in Maple Leaf?
100 g contains 579 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0499009591235. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.