Maple Glazed Atlantic Salmon
Packaged product Fish and Seafood Cuisine Solutions
Maple Glazed Atlantic Salmon contains 171 kcal per 100 g. A serving, 1 portion, 140 g (140 g) provides about 239 kcal.
Roughly 40% of its calories come from protein, with 37% from fat and 23% from carbohydrates (estimated with general energy factors).
That is close to the median for fish and seafood on FoodFactly (165 kcal per 100 g).
100 g provides 32% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 1.4 g | 7% |
| Trans fat L | 0 g | |
| Cholesterol L | 39.3 mg | 13% |
| Sodium L | 457 mg | 20% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 0.71 g | 3% |
| Total sugars L | 8.6 g | |
| Added sugars L | 2.9 g | 6% |
| Protein L | 17.1 g | 34% |
| Vitamin D L | 6.4 µg | 32% |
| Calcium L | 25 mg | 2% |
| Iron L | 0.71 mg | 4% |
| Potassium L | 25 mg | 0.5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40%
- Carbohydrates 23%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0.71 gabove the median for fish and seafood (median 0 g)
- Sugars8.6 gin the top quarter of fish and seafood (median 0.3 g)
- Fat7.1 gbelow the median for fish and seafood (median 7.3 g)
- Saturated fat1.4 gbelow the median for fish and seafood (median 1.5 g)
- Sodium457 mgabove the median for fish and seafood (median 375 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cuisine Solutions
- Barcode
- 0234505028409
- Label serving
- 1 portion (140 g)
- Category
- Fish and Seafood
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Japanese Salmon Wrap Dean & David | 171 | 8.4 g | 18.8 g | 6.1 g |
| Crab linguine Atlantic | 171 | 7 g | 14.9 g | 9 g |
| Golden Fish-Style Fillet Omni | 171 | 10 g | 17.1 g | 7.1 g |
| Tuna fish Star Valley | 171 | 23 g | 0 g | 8.8 g |
| Maple Glazed Atlantic Salmon Cuisine Solutions | 171 | 17.1 g | 10 g | 7.1 g |
| Applewood Smoked Salmon SuperValu Signature Taste | 171 | 23 g | 1 g | 8.5 g |
| Roasted Garlic Salmon with Roasted Potatoes Cook Unity | 171 | 11.9 g | 11.6 g | 9.2 g |
| Fresh Superior Salmon Portions Coastal Seafood | 171 | 21.8 g | 1.8 g | 8.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple Glazed Atlantic Salmon?
100 g of Maple Glazed Atlantic Salmon has 171 kcal. Serving, 1 portion, 140 g (140 g): about 239 kcal.
Is Maple Glazed Atlantic Salmon high in protein?
Maple Glazed Atlantic Salmon contains 17.1 g of protein per 100 g (34% of the 50 g Daily Value), or 23.9 g in serving, 1 portion, 140 g (140 g). About 40% of its calories come from protein.
How many carbs are in Maple Glazed Atlantic Salmon?
Maple Glazed Atlantic Salmon has 10 g of total carbohydrates per 100 g, including 0.71 g of fiber and 8.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maple Glazed Atlantic Salmon?
Maple Glazed Atlantic Salmon contains 7.1 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).
What vitamins and minerals does Maple Glazed Atlantic Salmon contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (32% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Maple Glazed Atlantic Salmon?
100 g contains 457 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 19, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0234505028409. License: ODbL 1.0 (Open Food Facts). Source record dated May 19, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.