Maple & Brown Sugar Uncured Pepper Bacon
Packaged product Sweets and Desserts Publix
Maple & Brown Sugar Uncured Pepper Bacon contains 500 kcal per 100 g. A serving, 1 fried slice, 10 g (10 g) provides about 50 kcal.
Roughly 77% of its calories come from fat, with 15% from protein and 8% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 45 g | 58% |
| Saturated fat L | 15 g | 75% |
| Cholesterol L | 50 mg | 17% |
| Sodium L | 2,800 mg | 122% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 10 g | |
| Protein L | 20 g | 40% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 8%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gin the top quarter of sweets and desserts (median 5.7 g)
- Sugars10 gbelow the median for sweets and desserts (median 21.2 g)
- Fat45 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat15 gin the top quarter of sweets and desserts (median 5.5 g)
- Sodium2,800 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Publix
- Barcode
- 0041415500808
- Label serving
- 1 fried slice (10 g)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork, water, seasoning, brown sugar, cane sugar, molasses, salt, sugar, black pepper, spices, maple sugar, natural flavor, sodium nitrite, cultured celery powder, sea salt, cherry powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple & Brown Sugar Uncured Pepper Bacon?
100 g of Maple & Brown Sugar Uncured Pepper Bacon has 500 kcal. Serving, 1 fried slice, 10 g (10 g): about 50 kcal.
Is Maple & Brown Sugar Uncured Pepper Bacon high in protein?
Maple & Brown Sugar Uncured Pepper Bacon contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 2 g in serving, 1 fried slice, 10 g (10 g). About 15% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in Maple & Brown Sugar Uncured Pepper Bacon?
Maple & Brown Sugar Uncured Pepper Bacon has 10 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maple & Brown Sugar Uncured Pepper Bacon?
Maple & Brown Sugar Uncured Pepper Bacon contains 45 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).
How much sodium is in Maple & Brown Sugar Uncured Pepper Bacon?
100 g contains 2,800 mg of sodium, 122% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 10, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041415500808. License: ODbL 1.0 (Open Food Facts). Source record dated April 10, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.