Mango Fruit Spread
Packaged product Sweets and Desserts Santa Cruz Organic
Mango Fruit Spread contains 211 kcal per 100 g. A serving, 1 tbsp, 19 g (19 g) provides about 40 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (210 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 52.6 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 52.6 g | |
| Added sugars L | 47.4 g | 95% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars52.6 gin the top quarter of sweets and desserts (median 48.3 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 3.3 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 237 kcal | 211 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 57.9 g | 52.6 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 52.6 g | 52.6 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Santa Cruz Organic
- Barcode
- 0036192105162
- Quantity
- 9.5 oz (270 g)
- Label serving
- 1 tbsp (19 g)
- Category
- fruit-spreads
- Packaging
- Glass,Jar
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic mangos, organic sugar, organic passionfruit juice concentrate, fruit pectin, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Wild Blueberry Fruit Spread Whole Foods Market | 211 | 0 g | 52.6 g | 0 g |
| Apple & Cinnamon Fruit Spread St Dalfour | 208 | 0.5 g | 50 g | 0.3 g |
| Seedless Raspberry CROFTER'S | 200 | 0.67 g | 53.3 g | 0 g |
| Concord Grape Fruit Spread Bonne Maman | 225 | 0 g | 55 g | 0 g |
| Lingonberries Felix | 175 | 0 g | 45 g | 0 g |
| Grape Jelly Smart Way | 250 | 0 g | 65 g | 0 g |
| Strawberry Jam Amish Wedding | 250 | 0 g | 60 g | 0 g |
| Raspberry Organic Crofter's | 167 | 0 g | 38.9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mango Fruit Spread?
100 g of Mango Fruit Spread has 211 kcal. Serving, 1 tbsp, 19 g (19 g): about 40 kcal.
How much protein is in Mango Fruit Spread?
Mango Fruit Spread contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 19 g (19 g). About 0% of its calories come from protein.
How many carbs are in Mango Fruit Spread?
Mango Fruit Spread has 52.6 g of total carbohydrates per 100 g, including 52.6 g of sugars.
How much fat is in Mango Fruit Spread?
Mango Fruit Spread contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Mango Fruit Spread?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2652337. License: CC0 1.0 (U.S. public domain). Source record dated September 27, 2023. Imported November 6, 2026.
- Open Food Facts, record 0036192105162. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.