Mango Fingers

Packaged product Fruits Morrisons

Mango Fingers contains 52 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 42 kcal.

Roughly 84% of its calories come from carbohydrates, with 11% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25,870 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mango Fingers by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
52kcal per 100 g
0.7 gprotein
10.4 gcarbohydrates
0.6 gfat
42kcal in serving, 1 portion, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52 kcal
Total fat L 0.6 g 0.8%
Saturated fat L 0.2 g 1%
Sodium not reported
Total carbohydrates L 10.4 g 4%
Dietary fiber L 1.1 g 4%
Total sugars L 10.1 g
Added sugars L 0 g 0%
Protein L 0.7 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 84%Fat: 11%52kcal / 100 g
  • Protein 6%
  • Carbohydrates 84%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber1.1 gbelow the median for fruits (median 1.5 g)
  • Sugars10.1 gbelow the median for fruits (median 12 g)
  • Fat0.6 gabove the median for fruits (median 0.1 g)
  • Saturated fat0.2 gabove the median for fruits (median 0 g)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010525334127
Label serving
1 portion (80 g)
Category
Fruits

Ingredients

Mango An 80g serving counts as 1 portion of your 5 a day 350ge fruit and vegetables. As part of a healthy balanced diet, aim to eat at least 5 portions of fruit or vegetables each day. Remember that fresh, frozen, dried, canned and juice all count! Warning Although every care has been taken to remove stone, some may remain.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Ananas Melon Fraise La fraicherie 52 0.69 g 11 g 0.29 g
Mango fingers Asda 52 0.7 g 10 g 0.6 g
Spiced Apple Cider Western Family 52 0 g 13.2 g 0 g
Ananas melon fraise myrtilles Auchan 52 0.69 g 11 g 0.29 g
Mélange 4 fruits, barquette 250g Frais Emincés 52 0.6 g 11 g 0.3 g
Pure Tart Cherry Lakewood 52 0.8 g 12 g 0 g
Coupelles fruits BLÉDINA 52 0.4 g 11.5 g 0.1 g
Pesca & Mango MD 52 0.4 g 11.9 g 0.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Fingers?

100 g of Mango Fingers has 52 kcal. Serving, 1 portion, 80 g (80 g): about 42 kcal.

How much protein is in Mango Fingers?

Mango Fingers contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value), or 0.56 g in serving, 1 portion, 80 g (80 g). About 6% of its calories come from protein.

How many carbs are in Mango Fingers?

Mango Fingers has 10.4 g of total carbohydrates per 100 g, including 1.1 g of fiber and 10.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango Fingers?

Mango Fingers contains 0.6 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated July 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010525334127. License: ODbL 1.0 (Open Food Facts). Source record dated July 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.