Mandarin Oranges In Light Syrup

Packaged product Sweets and Desserts First Harvest

Mandarin Oranges In Light Syrup contains 56 kcal per 100 g. A serving, 125 g, 0.5 cup (125 g) provides about 70 kcal.

Roughly 94% of its calories come from carbohydrates, with 6% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (62 kcal per 100 g).

100 g provides 16% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

56kcal per 100 g
0.8 gprotein
13.6 gcarbohydrates
0 gfat
70kcal in serving, 125 g, 0.5 cup (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 16 mg 0.7%
Total carbohydrates L 13.6 g 5%
Dietary fiber L 0.8 g 3%
Total sugars L 11.2 g
Protein L 0.8 g 2%
Vitamin A L 24 µg3%
Vitamin C L 14.4 mg16%
Calcium L 16 mg1%
Iron L 0.29 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 94%56kcal / 100 g
  • Protein 6%
  • Carbohydrates 94%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C16%Vitamin A3%Iron2%Calcium1%

Nutritional insights

  • Protein0.8 gin the top quarter of sweets and desserts (median 0.5 g)
  • Fiber0.8 gabove the median for sweets and desserts (median 0.7 g)
  • Sugars11.2 gin the lowest quarter of sweets and desserts (median 13.6 g)
  • Sodium16 mgin the top quarter of sweets and desserts (median 7 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L80 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 56 kcal56 kcal
Protein 0.8 g0.8 g
Carbohydrates 13.6 g13.6 g
Fat 0 g0 g
Fiber 0.8 g0.8 g
Sugars 11.2 g11.2 g
Sodium 16.3 mg16 mg

Product details

Brand
First Harvest
Barcode
0072940030843
Label serving
125 g (0.5 cup)
Category
Mandarin oranges in syrup
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mandarin orange segments, water, sugar, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Green acres, mandarin oranges in light syrup Green Acres 56 0 g 13.5 g 0 g
Del monte, fruit naturals, mandarin oranges in extra light syrup Del Monte 56 0.51 g 13.1 g 0 g
Mandarin Oranges First Harvest 56 0.8 g 13.6 g 0 g
Mandarin Oranges In Light Syrup Clover Valley 56 0 g 14.5 g 0 g
Mandarin oranges segments in light syrup Hy-Vee 57 0.71 g 13.6 g 0 g
Mandarin Oranges In Light Syrup Island Choice 57 0 g 13.6 g 0 g
Mandarin oranges in light syrup Always Save 57 0.71 g 14.3 g 0 g
Mandarin Oranges Great Value 57 0 g 13.9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mandarin Oranges In Light Syrup?

100 g of Mandarin Oranges In Light Syrup has 56 kcal. Serving, 125 g, 0.5 cup (125 g): about 70 kcal.

How much protein is in Mandarin Oranges In Light Syrup?

Mandarin Oranges In Light Syrup contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 125 g, 0.5 cup (125 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0.5 g).

How many carbs are in Mandarin Oranges In Light Syrup?

Mandarin Oranges In Light Syrup has 13.6 g of total carbohydrates per 100 g, including 0.8 g of fiber and 11.2 g of sugars.

How much fat is in Mandarin Oranges In Light Syrup?

Mandarin Oranges In Light Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Mandarin Oranges In Light Syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mandarin Oranges In Light Syrup?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 12, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1463282. License: CC0 1.0 (U.S. public domain). Source record dated September 20, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0072940030843. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.