Macadamia Nuts & Honey
Packaged product Sweets and Desserts Something to crow about
Macadamia Nuts & Honey contains 540 kcal per 100 g. A serving, 1 serving, 50 g (50 g) provides about 270 kcal.
Roughly 66% of its calories come from fat, with 23% from carbohydrates and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 54% of the Daily Value for magnesium, 39% of the Daily Value for Vitamin E and 21% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 38.4 g | 49% |
| Saturated fat L | 8.6 g | 43% |
| Sodium L | 54 mg | 2% |
| Total carbohydrates L | 29.8 g | 11% |
| Dietary fiber L | 8.8 g | 31% |
| Total sugars L | 16.2 g | |
| Protein L | 15.4 g | 31% |
| Vitamin E L | 5.8 mg | 39% |
| Iron L | 3.8 mg | 21% |
| Magnesium L | 226 mg | 54% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 23%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.4 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber8.8 gin the top quarter of sweets and desserts (median 2 g)
- Sugars16.2 gbelow the median for sweets and desserts (median 21.2 g)
- Fat38.4 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat8.6 gabove the median for sweets and desserts (median 5.5 g)
- Sodium54 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Something to crow about
- Barcode
- 9421903327536
- Label serving
- 1 serving (50 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Rose Milk Chocolate Schoc Chocolates | 540 | 8 g | 56 g | 30 g |
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| Dark Chocolate Coated Almonds Cadbury Old Gold | 540 | 7.6 g | 50.8 g | 32.8 g |
| Lay's Gourmet Sweet Chili and Sour Cream Lay's | 540 | 5.7 g | 54 g | 33.7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macadamia Nuts & Honey?
100 g of Macadamia Nuts & Honey has 540 kcal. Serving, 1 serving, 50 g (50 g): about 270 kcal.
Is Macadamia Nuts & Honey high in protein?
Macadamia Nuts & Honey contains 15.4 g of protein per 100 g (31% of the 50 g Daily Value), or 7.7 g in serving, 1 serving, 50 g (50 g). About 12% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in Macadamia Nuts & Honey?
Macadamia Nuts & Honey has 29.8 g of total carbohydrates per 100 g, including 8.8 g of fiber and 16.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macadamia Nuts & Honey?
Macadamia Nuts & Honey contains 38.4 g of fat per 100 g, of which 8.6 g is saturated (43% of the Daily Value).
What vitamins and minerals does Macadamia Nuts & Honey contain?
Per 100 g, the most notable amounts relative to the Daily Value are magnesium (54% DV), Vitamin E (39% DV) and iron (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Macadamia Nuts & Honey?
100 g contains 54 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 4, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9421903327536. License: ODbL 1.0 (Open Food Facts). Source record dated September 4, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.