Mac & Cheese

Packaged product Dairy and Eggs Trader Joe's

Mac & Cheese contains 131 kcal per 100 g.

Roughly 56% of its calories come from carbohydrates, with 24% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mac & Cheese by Trader Joe's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
131kcal per 100 g
6.6 gprotein
18.2 gcarbohydrates
3.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 131 kcal
Total fat L 3.5 g 5%
Saturated fat L 2 g 10%
Cholesterol L 10.1 mg 3%
Sodium L 328 mg 14%
Total carbohydrates L 18.2 g 7%
Dietary fiber L 1.5 g 5%
Total sugars L 1.5 g
Protein L 6.6 g 13%
Calcium L 116 mg9%
Iron L 0.71 mg4%
Potassium L 85.9 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 56%Fat: 24%131kcal / 100 g
  • Protein 20%
  • Carbohydrates 56%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Iron4%Potassium2%

Nutritional insights

  • Protein6.6 gbelow the median for dairy and eggs (median 8 g)
  • Fiber1.5 gabove the median for dairy and eggs (median 0.59 g)
  • Sugars1.5 gbelow the median for dairy and eggs (median 3.8 g)
  • Fat3.5 gbelow the median for dairy and eggs (median 10.2 g)
  • Saturated fat2 gbelow the median for dairy and eggs (median 4.3 g)
  • Sodium328 mgabove the median for dairy and eggs (median 236 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Trader Joe's
Barcode
01251418
Quantity
7 oz
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Three Cheese Chicken Bremer 131 7.1 g 16.2 g 4 g
Greek Style Yoghurt Vanilla Rowan Glen 131 4.2 g 12 g 7.1 g
Creamy Whole Milk Yogurt Pumpkin Spice La Fermière 131 2.5 g 14.4 g 6.9 g
Hibiscus Raspberry Creamy Whole Milk Yogurt La Fermière 131 2.5 g 15 g 6.9 g
Strawberry Milkshake Protein Powder Inspired 131 24.2 g 3.5 g 2.1 g
Rhubarb Crumble Inspired deliciously creamy yogurt müller 131 4 g 20.8 g 3.1 g
Artisanal Greek Yogurt Guava Pineapple Thomaskis 131 5.7 g 13.7 g 5.7 g
Tegal Butterfly Chicken Tegal 131 14.3 g 3.2 g 6.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mac & Cheese?

100 g of Mac & Cheese has 131 kcal.

How much protein is in Mac & Cheese?

Mac & Cheese contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Mac & Cheese?

Mac & Cheese has 18.2 g of total carbohydrates per 100 g, including 1.5 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mac & Cheese?

Mac & Cheese contains 3.5 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Mac & Cheese?

100 g contains 328 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 01251418. License: ODbL 1.0 (Open Food Facts). Source record dated August 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.