Lowfat yogurt

Packaged product Dairy and Eggs Weis Quality

Lowfat yogurt contains 94 kcal per 100 g. A serving, 1 container, 170 g (170 g) provides about 160 kcal.

Roughly 76% of its calories come from carbohydrates, with 15% from protein and 9% from fat (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 85 kcal per 100 g across 8,584 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

94kcal per 100 g
3.5 gprotein
17.6 gcarbohydrates
0.88 gfat
160kcal in serving, 1 container, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 0.88 g 1%
Saturated fat L 0.59 g 3%
Trans fat L 0 g
Cholesterol L 6 mg 2%
Sodium L 47 mg 2%
Total carbohydrates L 17.6 g 6%
Dietary fiber L 0 g 0%
Total sugars L 15.3 g
Added sugars L 15.3 g 31%
Protein L 3.5 g 7%
Vitamin A L 17.7 µg2%
Vitamin C L 1.4 mg2%
Calcium L 88 mg7%
Iron L 0 mg0%
Potassium L 141 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 76%Fat: 9%94kcal / 100 g
  • Protein 15%
  • Carbohydrates 76%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Potassium3%Vitamin A2%Vitamin C2%Iron0%

Nutritional insights

  • Protein3.5 gbelow the median for dairy and eggs (median 3.8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.03 g)
  • Sugars15.3 gin the top quarter of dairy and eggs (median 10 g)
  • Fat0.88 gin the lowest quarter of dairy and eggs (median 2.7 g)
  • Saturated fat0.59 gbelow the median for dairy and eggs (median 1.6 g)
  • Sodium47 mgabove the median for dairy and eggs (median 44 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L59 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 94 kcal94 kcal
Protein 3.5 g3.5 g
Carbohydrates 17.7 g17.6 g
Fat 0.88 g0.88 g
Fiber 0 g0 g
Sugars 15.3 g15.3 g
Sodium 47 mg47 mg

Product details

Brand
Weis Quality
Barcode
0041497094837
Label serving
1 CONTAINER (170 g)
Category
Yogurts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured pasteurized grade a lowfat milk, sugar, strawberries, corn syrup, banana puree concentrate, modified cornstarch, kosher gelatin, natural flavors, citric acid, potassium sorbate (to maintain freshness) and red 40. contains active yogurt cultures with l. bulgaricus, s. thermophilus, bifidus, l. acidophilus, and l. casei cultures.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarBanana

Similar products

FoodCaloriesProteinCarbsFat
Lowfat Yogurt Coburn Farms 94 2.9 g 17.6 g 0.88 g
Yaourt de luxembourg Luxlait 94 4.8 g 15 g 1.6 g
Yogurt Sprintday 94 2.8 g 14 g 3 g
Mio Nestlé 94 3.6 g 14 g 2.7 g
Yami yogurt Yami 94 4.7 g 11.8 g 3.5 g
au lait entier yogourt framboise Cremo 94 3.8 g 12 g 3.4 g
Yo Whoa! Portable Lowfat Yogurt Coburn Farms 94 3.1 g 17.2 g 0.78 g
Plain Cow Yogurt Lancaster Local Small Farms 94 2.9 g 12.4 g 4.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lowfat yogurt?

100 g of Lowfat yogurt has 94 kcal. Serving, 1 container, 170 g (170 g): about 160 kcal.

How much protein is in Lowfat yogurt?

Lowfat yogurt contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 6 g in serving, 1 container, 170 g (170 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 3.8 g).

How many carbs are in Lowfat yogurt?

Lowfat yogurt has 17.6 g of total carbohydrates per 100 g, including 0 g of fiber and 15.3 g of sugars.

How much fat is in Lowfat yogurt?

Lowfat yogurt contains 0.88 g of fat per 100 g, of which 0.59 g is saturated (3% of the Daily Value).

How much sodium is in Lowfat yogurt?

100 g contains 47 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1851167. License: CC0 1.0 (U.S. public domain). Source record dated May 26, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041497094837. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.