Lowfat milk

Packaged product Dairy and Eggs Organic Valley

Lowfat milk contains 45 kcal per 100 g. A serving, 6.75 oza, 200 ml (200 g) provides about 90 kcal.

Roughly 47% of its calories come from carbohydrates, with 33% from protein and 21% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 56 kcal per 100 g across 3,669 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

45kcal per 100 g
3.5 gprotein
5 gcarbohydrates
1 gfat
90kcal in serving, 6.75 oza, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45 kcal
Total fat L 1 g 1%
Saturated fat L 0.75 g 4%
Trans fat L 0 g
Cholesterol L 5 mg 2%
Sodium L 52 mg 2%
Total carbohydrates L 5 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5 g
Protein L 3.5 g 7%
Calcium L 122 mg9%
Iron L 0 mg0%
Potassium L 145 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 47%Fat: 21%45kcal / 100 g
  • Protein 33%
  • Carbohydrates 47%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Potassium3%Iron0%

Nutritional insights

  • Protein3.5 gabove the median for dairy and eggs (median 3.3 g)
  • Sugars5 gabove the median for dairy and eggs (median 4.9 g)
  • Fat1 gin the lowest quarter of dairy and eggs (median 2 g)
  • Saturated fat0.75 gbelow the median for dairy and eggs (median 1.2 g)
  • Sodium52 mgabove the median for dairy and eggs (median 50 mg)
  • Protein per 100 kcal7.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L40 IU
Other components (1)
Vitamin A, IU L2,500 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 45 kcal45 kcal
Protein 3.5 g3.5 g
Carbohydrates 5 g5 g
Fat 1 g1 g
Fiber 0 g0 g
Sugars 5 g5 g
Sodium 52 mg52 mg

Product details

Brand
Organic Valley
Barcode
0093966005684
Label serving
6.75 OZA (200 ml)
Category
Milks
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic grade a milk, vitamin a palmitate, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Millum mjólk Raska 45 3.3 g 4.6 g 1.5 g
Tej 1,5% Sissy 45 3.2 g 4.7 g 1.5 g
LeLait sans lactose Candia 45 3 g 4.5 g 0.5 g
Leche Cañada Real 45 3.1 g 4.7 g 1.6 g
Leche fresca semidesnatada pasteurizada Los Combos 45 3.2 g 4.6 g 1.5 g
Kid builder, 1% low fat milk Borden 45 3.3 g 6.6 g 1 g
Organic lowfat milk Organic Valley 45 3.5 g 5 g 1 g
Čerstvé polotučné mléko Albert 45 3.2 g 4.6 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lowfat milk?

100 g of Lowfat milk has 45 kcal. Serving, 6.75 oza, 200 ml (200 g): about 90 kcal.

How much protein is in Lowfat milk?

Lowfat milk contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 7 g in serving, 6.75 oza, 200 ml (200 g). About 33% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3.3 g).

How many carbs are in Lowfat milk?

Lowfat milk has 5 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars.

How much fat is in Lowfat milk?

Lowfat milk contains 1 g of fat per 100 g, of which 0.75 g is saturated (4% of the Daily Value).

How much sodium is in Lowfat milk?

100 g contains 52 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2471587. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0093966005684. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.