Lowfat milk

Packaged product Dairy and Eggs Driftwood

Lowfat milk contains 51 kcal per 100 g. A serving, 236 ml (236 g) provides about 120 kcal.

Roughly 51% of its calories come from carbohydrates, with 34% from protein and 15% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

51kcal per 100 g
4.2 gprotein
6.4 gcarbohydrates
0.85 gfat
120kcal in serving, 236 ml (236 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50.8 kcal
Total fat L 0.85 g 1%
Saturated fat L 0.64 g 3%
Trans fat L 0 g
Cholesterol L 4.2 mg 1%
Sodium L 57.2 mg 2%
Total carbohydrates L 6.4 g 2%
Dietary fiber L 0 g 0%
Total sugars L 6.4 g
Added sugars L 0 g 0%
Protein L 4.2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 51%Fat: 15%51kcal / 100 g
  • Protein 34%
  • Carbohydrates 51%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.2 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
  • Sugars6.4 gabove the median for dairy and eggs (median 3.9 g)
  • Fat0.85 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0.64 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium57.2 mgbelow the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Driftwood
Barcode
0883572130852
Label serving
236 ml
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
2% Reduced Fat Milk Borden 51 3.4 g 5.1 g 2.1 g
Hollandia 1% Milk Hollandia Dairy 51 4.7 g 6.8 g 1.1 g
Strawberry babana yogurt Shoprite 51 2.8 g 7.3 g 1.1 g
Oatmilk Oatly 51 1.3 g 6.8 g 2.1 g
Strawberry Milk Gossner Foods 51 3.4 g 9.3 g 0 g
2% Reduced Fat Milk Sealtest 51 3.4 g 5.1 g 2.1 g
2% Reduced Fat Milk Local Fresh 51 3.4 g 4.7 g 2.1 g
Fat free strawberry milk Prairie Farms 51 3.4 g 9.3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lowfat milk?

100 g of Lowfat milk has 51 kcal. Serving, 236 ml (236 g): about 120 kcal.

How much protein is in Lowfat milk?

Lowfat milk contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 10 g in serving, 236 ml (236 g). About 34% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Lowfat milk?

Lowfat milk has 6.4 g of total carbohydrates per 100 g, including 0 g of fiber and 6.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lowfat milk?

Lowfat milk contains 0.85 g of fat per 100 g, of which 0.64 g is saturated (3% of the Daily Value).

How much sodium is in Lowfat milk?

100 g contains 57.2 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0883572130852. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.