Low fat cottage cheese

Packaged product Dairy and Eggs Giant Eagle

Low fat cottage cheese contains 80 kcal per 100 g. A serving, 113.0 g (113 g) provides about 90 kcal.

Roughly 61% of its calories come from protein, with 28% from carbohydrates and 11% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Low fat cottage cheese by Giant Eagle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
11.5 gprotein
5.3 gcarbohydrates
0.88 gfat
90kcal in serving, 113.0 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 0.88 g 1%
Saturated fat L 0.44 g 2%
Trans fat L 0 g
Cholesterol L 13 mg 4%
Sodium L 407 mg 18%
Total carbohydrates L 5.3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4.4 g
Added sugars L 0 g 0%
Protein L 11.5 g 23%
Vitamin A L 48 µg5%
Vitamin D L 0 µg0%
Calcium L 53 mg4%
Iron L 0 mg0%
Potassium L 124 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 61%Carbohydrates: 28%Fat: 11%80kcal / 100 g
  • Protein 61%
  • Carbohydrates 28%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A5%Calcium4%Potassium3%Vitamin D0%Iron0%

Nutritional insights

  • Protein11.5 gabove the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
  • Sugars4.4 gabove the median for dairy and eggs (median 3.9 g)
  • Fat0.88 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0.44 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium407 mgabove the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal14.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 79.6 kcal80 kcal
Protein 11.5 g11.5 g
Carbohydrates 5.3 g5.3 g
Fat 0.89 g0.88 g
Fiber n/a0 g
Sugars 4.4 g4.4 g
Sodium n/a407 mg

Product details

Brand
Giant Eagle
Barcode
0030034954345
Label serving
113.0 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Low fat cottage cheese?

100 g of Low fat cottage cheese has 80 kcal. Serving, 113.0 g (113 g): about 90 kcal.

Is Low fat cottage cheese high in protein?

Low fat cottage cheese contains 11.5 g of protein per 100 g (23% of the 50 g Daily Value), or 13 g in serving, 113.0 g (113 g). About 61% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Low fat cottage cheese?

Low fat cottage cheese has 5.3 g of total carbohydrates per 100 g, including 0 g of fiber and 4.4 g of sugars.

How much fat is in Low fat cottage cheese?

Low fat cottage cheese contains 0.88 g of fat per 100 g, of which 0.44 g is saturated (2% of the Daily Value).

How much sodium is in Low fat cottage cheese?

100 g contains 407 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 3, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2654224. License: CC0 1.0 (U.S. public domain). Source record dated September 6, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0030034954345. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.