Losse-pladsen
Packaged product Sweets and Desserts Bonbon
Losse-pladsen contains 386 kcal per 100 g. A serving, 100 g (100 g) provides about 386 kcal.
Roughly 98% of its calories come from carbohydrates, with 1% from fat and 0.5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (368 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 386 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat | not reported | |
| Sodium L | 292 mg | 13% |
| Total carbohydrates L | 96 g | 35% |
| Dietary fiber | not reported | |
| Total sugars L | 63 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.5%
- Carbohydrates 98%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gbelow the median for sweets and desserts (median 1 g)
- Sugars63 gabove the median for sweets and desserts (median 61 g)
- Sodium292 mgin the top quarter of sweets and desserts (median 35 mg)
- Protein per 100 kcal0.13 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
pelsyra), aromaer/aromämnen, farvestoffer/fargestoffer/färgämnen (riboflavin, carmine/karmin, vegetabilsk kull/kul/kol, klorofyl-kobber-kompleks), opbevares t store in a cool and dry place, (d) mixed sugars, salt, acidification centre parasta ennen: katso kannen reuna best before: see lid edge kalers 1,5 kg 39n ammoniumklorid ka losse pladsen assorted drops næringsindhold/näringsinnehål/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
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| N&RECLOSE Tango BLUE RASPBERRY BLUE BALLS CHEWY BO Tango | 386 | 0.5 g | 85 g | 5.3 g |
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| Bonbon sucette Fiesta | 386 | 2 g | 94.7 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Losse-pladsen?
100 g of Losse-pladsen has 386 kcal. Serving, 100 g (100 g): about 386 kcal.
How much protein is in Losse-pladsen?
Losse-pladsen contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.5 g in serving, 100 g (100 g). About 0.5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 1 g).
How many carbs are in Losse-pladsen?
Losse-pladsen has 96 g of total carbohydrates per 100 g, including 63 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Losse-pladsen?
Losse-pladsen contains 0.5 g of fat per 100 g.
How much sodium is in Losse-pladsen?
100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5701388097808. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.