Longan in syrup
Packaged product Fruits Aroy-D
Longan in syrup contains 86 kcal per 100 g. A serving, 0.33 cup, 140 g (140 g) provides about 120 kcal.
Roughly 85% of its calories come from carbohydrates, with 11% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 60 kcal per 100 g across 931 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 86 kcal | |
| Total fat L | 1.1 g | 1% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 17.9 g | 7% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 17.9 g | |
| Added sugars L | 4.7 g | 9% |
| Protein L | 0.71 g | 1% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 85%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.71 gabove the median for fruits (median 0.083 g)
- Fiber0.7 gin the lowest quarter of fruits (median 0.9 g)
- Sugars17.9 gin the top quarter of fruits (median 12.3 g)
- Fat1.1 gin the top quarter of fruits (median 0 g)
- Sodium36 mgin the top quarter of fruits (median 4 mg)
- Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 80 kcal | 86 kcal |
| Protein | 0 g | 0.71 g |
| Carbohydrates | 18 g | 17.9 g |
| Fat | 0.9 g | 1.1 g |
| Fiber | n/a | 0.7 g |
| Sugars | 18 g | 17.9 g |
| Sodium | 36 mg | 36 mg |
Product details
- Brand
- Aroy-D
- Barcode
- 0016229000554
- Quantity
- 230g
- Label serving
- 0.33 cup (140 g)
- Category
- Canned fruits
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, longan (40.7%), sugar. citric acid (e330) as acidity regulators.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jackfruit In Syrup Asian Best | 86 | 0.71 g | 20.7 g | 0 g |
| Lychees in heavy syrup Pigeon | 86 | 0.71 g | 19.3 g | 0.36 g |
| Jackfruit young tender pieces Biona Organic | 86 | 1.5 g | 19.5 g | 0.2 g |
| Whole pitted cherries in heavy syrup Oregon | 86 | 0.71 g | 21.4 g | 0 g |
| Del monte, freestone halves yellow freestone peaches in heavy syrup Del Monte | 86 | 0 g | 21.1 g | 0 g |
| Whole berries in light syrup Oregon | 86 | 0.71 g | 17.9 g | 0 g |
| Key food, crushed pineapple in heavy syrup Key Food | 86 | 0 g | 20.7 g | 0 g |
| Longan In Syrup Asian Best | 86 | 0.71 g | 19.3 g | 0.36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Longan in syrup?
100 g of Longan in syrup has 86 kcal. Serving, 0.33 cup, 140 g (140 g): about 120 kcal.
How much protein is in Longan in syrup?
Longan in syrup contains 0.71 g of protein per 100 g (1% of the 50 g Daily Value), or 0.99 g in serving, 0.33 cup, 140 g (140 g). About 3% of its calories come from protein. Compared with other fruits, that is above the median (median 0.083 g).
How many carbs are in Longan in syrup?
Longan in syrup has 17.9 g of total carbohydrates per 100 g, including 0.7 g of fiber and 17.9 g of sugars.
How much fat is in Longan in syrup?
Longan in syrup contains 1.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Longan in syrup?
100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2029778. License: CC0 1.0 (U.S. public domain). Source record dated June 25, 2017. Imported November 6, 2026.
- Open Food Facts, record 0016229000554. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.