Lingonberry Fruit Spread, Organic

Packaged product Sweets and Desserts IKEA

Lingonberry Fruit Spread, Organic contains 200 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 173 kcal per 100 g across 45 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lingonberry Fruit Spread, Organic by IKEA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
0 gprotein
53.3 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 53.3 g 19%
Dietary fiber L 0 g 0%
Total sugars L 46.7 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%200kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 0.25 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.5 g)
  • Sugars46.7 gin the top quarter of sweets and desserts (median 40 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 0.3 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
IKEA
Barcode
1804745230000
Quantity
328 ml
Category
Lingonberries jams
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lingonberries*, sugar*, water, pectin (gelling agent), citric acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Wild-Preiselbeeren Rewe 200 0.2 g 47.8 g 0.3 g
Preiselbeer-Konfitüre Linnéas Svenska 191 0.4 g 46 g 0.3 g
Mermelada pazo de vilane Pazo de Vilane 191 0.5 g 47.3 g 0.5 g
Lingon Felix 190 0 g 45 g 0 g
Tyttebær syltetøy REMA 1000 190 0.5 g 46 g 0.5 g
Preiselbeeren M-Classic 211 0.5 g 50 g 0.5 g
Tyttebærmarmelade Fynbo 187 0.5 g 45 g 0.5 g
Lingon sylt Coop 185 0.3 g 45 g 0.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lingonberry Fruit Spread, Organic?

100 g of Lingonberry Fruit Spread, Organic has 200 kcal.

How much protein is in Lingonberry Fruit Spread, Organic?

Lingonberry Fruit Spread, Organic contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 0.25 g).

How many carbs are in Lingonberry Fruit Spread, Organic?

Lingonberry Fruit Spread, Organic has 53.3 g of total carbohydrates per 100 g, including 0 g of fiber and 46.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lingonberry Fruit Spread, Organic?

Lingonberry Fruit Spread, Organic contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Lingonberry Fruit Spread, Organic?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 1804745230000. License: ODbL 1.0 (Open Food Facts). Source record dated February 6, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.