Lindt Teddy
Packaged product Other Foods Lindt
Lindt Teddy contains 615 kcal per 100 g. A serving, 4 assorted pieces, 39 g (39 g) provides about 240 kcal.
Roughly 67% of its calories come from fat, with 30% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
100 g provides 15% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 615 kcal | |
| Total fat L | 46.2 g | 59% |
| Saturated fat L | 33.3 g | 167% |
| Trans fat L | 0.26 g | |
| Cholesterol L | 25.6 mg | 9% |
| Sodium L | 76.9 mg | 3% |
| Total carbohydrates L | 46.2 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 41 g | |
| Protein L | 5.1 g | 10% |
| Calcium L | 192 mg | 15% |
| Iron L | 0.77 mg | 4% |
| Potassium L | 256 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 30%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.1 gbelow the median for other foods (median 6.9 g)
- Fiber0 gin the lowest quarter of other foods (median 1.8 g)
- Sugars41 gin the top quarter of other foods (median 3.5 g)
- Fat46.2 gin the top quarter of other foods (median 6.4 g)
- Saturated fat33.3 gin the top quarter of other foods (median 1.9 g)
- Sodium76.9 mgbelow the median for other foods (median 236 mg)
- Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 0743434018073
- Label serving
- 4 assorted pieces (39 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lindor Lindt & Sprüngli | 615 | 7.7 g | 38.5 g | 46.2 g |
| Chocolats noirs assortis Lindt | 615 | 7.7 g | 38.5 g | 53.8 g |
| Saffron Aioli Saratoga Garlic | 615 | 0 g | 7.7 g | 61.5 g |
| Bear Claws Wild West | 615 | 7.7 g | 30.8 g | 53.8 g |
| Grand Pralinés Moser Roth | 615 | 7.7 g | 46.2 g | 46.2 g |
| Lindor Lindor | 615 | 7.7 g | 46.2 g | 46.2 g |
| Lindor Lindt | 615 | 7.7 g | 46.2 g | 46.2 g |
| Lindor Lindt & Sprüngli | 615 | 7.7 g | 46.2 g | 46.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lindt Teddy?
100 g of Lindt Teddy has 615 kcal. Serving, 4 assorted pieces, 39 g (39 g): about 240 kcal.
How much protein is in Lindt Teddy?
Lindt Teddy contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 2 g in serving, 4 assorted pieces, 39 g (39 g). About 3% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).
How many carbs are in Lindt Teddy?
Lindt Teddy has 46.2 g of total carbohydrates per 100 g, including 0 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lindt Teddy?
Lindt Teddy contains 46.2 g of fat per 100 g, of which 33.3 g is saturated (167% of the Daily Value).
What vitamins and minerals does Lindt Teddy contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lindt Teddy?
100 g contains 76.9 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0743434018073. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.