LINDOR White eggs
Packaged product Dairy and Eggs Lindt
LINDOR White eggs contains 622 kcal per 100 g.
Roughly 67% of its calories come from fat, with 30% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 622 kcal | |
| Total fat L | 45.9 g | 59% |
| Saturated fat L | 35.1 g | 176% |
| Sodium L | 67.6 mg | 3% |
| Total carbohydrates L | 45.9 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 45.9 g | |
| Protein L | 5.4 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 30%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.4 gbelow the median for dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
- Sugars45.9 gin the top quarter of dairy and eggs (median 3.9 g)
- Fat45.9 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat35.1 gin the top quarter of dairy and eggs (median 4.2 g)
- Sodium67.6 mgbelow the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal0.87 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 0037466022390
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in LINDOR White eggs?
100 g of LINDOR White eggs has 622 kcal.
How much protein is in LINDOR White eggs?
LINDOR White eggs contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).
How many carbs are in LINDOR White eggs?
LINDOR White eggs has 45.9 g of total carbohydrates per 100 g, including 0 g of fiber and 45.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in LINDOR White eggs?
LINDOR White eggs contains 45.9 g of fat per 100 g, of which 35.1 g is saturated (176% of the Daily Value).
How much sodium is in LINDOR White eggs?
100 g contains 67.6 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0037466022390. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.