Lindor

Packaged product Other Foods Lindt

Lindor contains 639 kcal per 100 g.

Roughly 72% of its calories come from fat, with 25% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Lindor by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
639kcal per 100 g
5.6 gprotein
41.7 gcarbohydrates
52.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 639 kcal
Total fat L 52.8 g 68%
Saturated fat L 36.1 g 181%
Trans fat L 0 g
Cholesterol L 14 mg 5%
Sodium L 56 mg 2%
Total carbohydrates L 41.7 g 15%
Dietary fiber L 0 g 0%
Total sugars L 36.1 g
Added sugars L 30.6 g 61%
Protein L 5.6 g 11%
Calcium L 133 mg10%
Iron L 0 mg0%
Potassium L 144 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 25%Fat: 72%639kcal / 100 g
  • Protein 3%
  • Carbohydrates 25%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Potassium3%Iron0%

Nutritional insights

  • Protein5.6 gbelow the median for other foods (median 6.9 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.8 g)
  • Sugars36.1 gin the top quarter of other foods (median 3.5 g)
  • Fat52.8 gin the top quarter of other foods (median 6.4 g)
  • Saturated fat36.1 gin the top quarter of other foods (median 1.9 g)
  • Sodium56 mgbelow the median for other foods (median 236 mg)
  • Protein per 100 kcal0.87 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 639 kcal639 kcal
Protein 5.6 g5.6 g
Carbohydrates 41.7 g41.7 g
Fat 52.8 g52.8 g
Fiber 0 g0 g
Sugars 36.1 g36.1 g
Sodium 55.6 mg56 mg

Product details

Brand
Lindt
Barcode
0009542426163
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lindor?

100 g of Lindor has 639 kcal.

How much protein is in Lindor?

Lindor contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Lindor?

Lindor has 41.7 g of total carbohydrates per 100 g, including 0 g of fiber and 36.1 g of sugars.

How much fat is in Lindor?

Lindor contains 52.8 g of fat per 100 g, of which 36.1 g is saturated (181% of the Daily Value).

What vitamins and minerals does Lindor contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lindor?

100 g contains 56 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 28, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1979408. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0009542426163. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.