Lightly Dipped Dark Chocolate Peanuts
Packaged product Soups and Sauces Trophy
Lightly Dipped Dark Chocolate Peanuts contains 600 kcal per 100 g. A serving, 0.333 cup, 50 g (50 g) provides about 300 kcal.
Roughly 64% of its calories come from fat, with 27% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 116 kcal per 100 g across 22,679 products.
100 g provides 44% of the Daily Value for iron and 13% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 600 kcal | |
| Total fat L | 42 g | 54% |
| Saturated fat L | 16 g | 80% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 28 g | |
| Protein L | 14 g | 28% |
| Calcium L | 40 mg | 3% |
| Iron L | 8 mg | 44% |
| Potassium L | 600 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 27%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gin the top quarter of soups and sauces (median 2.1 g)
- Fiber6 gin the top quarter of soups and sauces (median 1 g)
- Sugars28 gin the top quarter of soups and sauces (median 3.6 g)
- Fat42 gin the top quarter of soups and sauces (median 2.8 g)
- Saturated fat16 gin the top quarter of soups and sauces (median 0.79 g)
- Sodium0 mgin the lowest quarter of soups and sauces (median 417 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Trophy
- Barcode
- 0059966764693
- Label serving
- 0.333 cup (50 g)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Original garlic sauce Muskoka Brand | 600 | 6.7 g | 20 g | 53.3 g |
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| Lightly Dipped Pistachios - Dark Chocolate Well Market | 600 | 13.3 g | 40 g | 40 g |
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| Jalapeno Lime Vegan Mayo Spread & Dip Primal Kitchen | 600 | 0 g | 0 g | 66.7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lightly Dipped Dark Chocolate Peanuts?
100 g of Lightly Dipped Dark Chocolate Peanuts has 600 kcal. Serving, 0.333 cup, 50 g (50 g): about 300 kcal.
Is Lightly Dipped Dark Chocolate Peanuts high in protein?
Lightly Dipped Dark Chocolate Peanuts contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 7 g in serving, 0.333 cup, 50 g (50 g). About 9% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.1 g).
How many carbs are in Lightly Dipped Dark Chocolate Peanuts?
Lightly Dipped Dark Chocolate Peanuts has 40 g of total carbohydrates per 100 g, including 6 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lightly Dipped Dark Chocolate Peanuts?
Lightly Dipped Dark Chocolate Peanuts contains 42 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
What vitamins and minerals does Lightly Dipped Dark Chocolate Peanuts contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (44% DV) and potassium (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lightly Dipped Dark Chocolate Peanuts?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059966764693. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.