Light Sour Cream
Packaged product Dairy and Eggs Brownes Dairy
Light Sour Cream contains 177 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 44 kcal.
Roughly 87% of its calories come from fat, with 7% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 177 kcal | |
| Total fat L | 17.2 g | 22% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 3.2 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 1.2 g | |
| Protein L | 2.8 g | 6% |
| Calcium L | 80 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 7%
- Fat 87%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.8 gin the lowest quarter of dairy and eggs (median 8 g)
- Sugars1.2 gbelow the median for dairy and eggs (median 3.9 g)
- Fat17.2 gabove the median for dairy and eggs (median 10 g)
- Saturated fat12 gabove the median for dairy and eggs (median 4.2 g)
- Sodium32 mgin the lowest quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Brownes Dairy
- Barcode
- 9300662890898
- Label serving
- 1 portion (25 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheese Mini Ravioli Giant Eagle | 177 | 7.1 g | 29.8 g | 3.6 g |
| Sriracha Butterfly Shrimp Aldi | 177 | 15.9 g | 23.9 g | 1.8 g |
| Beef, Jalapeño And Cheese Sausages Fettayleh Foods | 177 | 14.9 g | 3.3 g | 11.6 g |
| Salted Duck Egg XR | 177 | 13.1 g | 1.3 g | 13.3 g |
| Fetaccini Alfredo with Chicken with Parmesan Cheese Deli Kitchen | 177 | 9.2 g | 19.5 g | 6.7 g |
| Butterflied Chermoula Turk’s Corn-fed Chicken | 177 | 16.6 g | 4.8 g | 9.4 g |
| Creamy And Buttery Mashed Potato M&S | 177 | 1.5 g | 12.5 g | 13.2 g |
| Bubblegum Icecream Iceland | 177 | 3.4 g | 20.3 g | 9.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Light Sour Cream?
100 g of Light Sour Cream has 177 kcal. Serving, 1 portion, 25 g (25 g): about 44 kcal.
How much protein is in Light Sour Cream?
Light Sour Cream contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 0.7 g in serving, 1 portion, 25 g (25 g). About 6% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Light Sour Cream?
Light Sour Cream has 3.2 g of total carbohydrates per 100 g, including 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Light Sour Cream?
Light Sour Cream contains 17.2 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).
How much sodium is in Light Sour Cream?
100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300662890898. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.