Light Nonfat Yogurt, Key Lime Pie
Packaged product Sweets and Desserts Great Value
Light Nonfat Yogurt, Key Lime Pie contains 47 kcal per 100 g. A serving, 170 g, 6 oz (170 g) provides about 80 kcal.
Roughly 76% of its calories come from carbohydrates, with 24% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 15% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 47 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Cholesterol L | 3 mg | 1% |
| Sodium L | 56.9 mg | 2% |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 7.1 g | |
| Protein L | 2.9 g | 6% |
| Vitamin A L | 132 µg | 15% |
| Vitamin D L | 0.88 µg | 4% |
| Calcium L | 118 mg | 9% |
| Potassium L | 141 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.9 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Sugars7.1 gbelow the median for sweets and desserts (median 21.2 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 13.3 g)
- Sodium56.9 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0078742144207
- Label serving
- 170 g (6 oz)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cultured grade a non fat milk, water, fructose modified food starch, contains less than 1% of modified corn starch, lime juice concentrate, kosher gelatin, natural flavor, aspartame, citric acid, potassium sorbate (to maintain freshness), acesulfame potassium, sodium citrate, sucralose, sodium citrate, sucralose, vitamin a palmitate, vitamin d3, turmeric (for color), blue 1.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Green giant sugar snap peas Green Giant | 47 | 1.2 g | 10.5 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Light Nonfat Yogurt, Key Lime Pie?
100 g of Light Nonfat Yogurt, Key Lime Pie has 47 kcal. Serving, 170 g, 6 oz (170 g): about 80 kcal.
How much protein is in Light Nonfat Yogurt, Key Lime Pie?
Light Nonfat Yogurt, Key Lime Pie contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 5 g in serving, 170 g, 6 oz (170 g). About 24% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Light Nonfat Yogurt, Key Lime Pie?
Light Nonfat Yogurt, Key Lime Pie has 9.4 g of total carbohydrates per 100 g, including 7.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Light Nonfat Yogurt, Key Lime Pie?
Light Nonfat Yogurt, Key Lime Pie contains 0 g of fat per 100 g.
What vitamins and minerals does Light Nonfat Yogurt, Key Lime Pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Light Nonfat Yogurt, Key Lime Pie?
100 g contains 56.9 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 1, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0078742144207. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.