Leprechaun Gold
Packaged product Other Foods Buffin Muffin
Leprechaun Gold contains 240 kcal per 100 g. A serving, 1 buffin, 170 g (170 g) provides about 408 kcal.
Roughly 52% of its calories come from carbohydrates, with 26% from fat and 22% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (264 kcal per 100 g).
100 g provides 10,458% of the Daily Value for Vitamin A and 105% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 4.1 g | 21% |
| Trans fat L | 0 g | |
| Cholesterol L | 37.1 mg | 12% |
| Sodium L | 281 mg | 12% |
| Total carbohydrates L | 31.2 g | 11% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 12.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12.9 g | 26% |
| Vitamin A L | 94,118 µg | 10,458% |
| Vitamin C L | 94.1 mg | 105% |
| Potassium L | 94.1 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 52%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.9 gabove the median for other foods (median 7 g)
- Fiber1.2 gbelow the median for other foods (median 1.9 g)
- Sugars12.9 gabove the median for other foods (median 3.4 g)
- Fat7.1 gabove the median for other foods (median 6.5 g)
- Saturated fat4.1 gabove the median for other foods (median 1.9 g)
- Sodium281 mgabove the median for other foods (median 240 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.8 g |
|---|---|
| Polyunsaturated fat L | 0.59 g |
Product details
- Brand
- Buffin Muffin
- Barcode
- 0641837882065
- Quantity
- 6 oz
- Label serving
- 1 Buffin (170 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Leprechaun Gold?
100 g of Leprechaun Gold has 240 kcal. Serving, 1 buffin, 170 g (170 g): about 408 kcal.
Is Leprechaun Gold high in protein?
Leprechaun Gold contains 12.9 g of protein per 100 g (26% of the 50 g Daily Value), or 22 g in serving, 1 buffin, 170 g (170 g). About 22% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).
How many carbs are in Leprechaun Gold?
Leprechaun Gold has 31.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 12.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Leprechaun Gold?
Leprechaun Gold contains 7.1 g of fat per 100 g, of which 4.1 g is saturated (21% of the Daily Value).
What vitamins and minerals does Leprechaun Gold contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (10,458% DV) and Vitamin C (105% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Leprechaun Gold?
100 g contains 281 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0641837882065. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.