Lemon sliced loaf cake
Packaged product Sweets and Desserts Walmart
Lemon sliced loaf cake contains 372 kcal per 100 g. A serving, 1 slice, 43 g (43 g) provides about 160 kcal.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 372 kcal | |
| Total fat L | 18.6 g | 24% |
| Saturated fat L | 4.7 g | 23% |
| Trans fat L | 0 g | |
| Cholesterol L | 58 mg | 19% |
| Sodium L | 442 mg | 19% |
| Total carbohydrates L | 46.5 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 25.6 g | |
| Added sugars L | 23.3 g | 47% |
| Protein L | 4.7 g | 9% |
| Calcium L | 47 mg | 4% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 70 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars25.6 gabove the median for sweets and desserts (median 21.2 g)
- Fat18.6 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat4.7 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium442 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 372 kcal | 372 kcal |
| Protein | 4.7 g | 4.7 g |
| Carbohydrates | 46.5 g | 46.5 g |
| Fat | 18.6 g | 18.6 g |
| Fiber | n/a | 0 g |
| Sugars | n/a | 25.6 g |
| Sodium | n/a | 442 mg |
Product details
- Brand
- Walmart
- Barcode
- 0194346002283
- Label serving
- 1 slice (43 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Whey Protein Isolate Milk Chocolate Transparent Labs | 372 | 80.2 g | 2.9 g | 2.9 g |
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| Date-Datte podered sugar United With Earth | 372 | 2.5 g | 90 g | 0 g |
| Devils food cake Great Value | 372 | 4.7 g | 74.4 g | 8.1 g |
| Whey Protein Blueberry Cheese Cake ESN | 372 | 72 g | 7.7 g | 4.5 g |
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| Mini Apple Fruit Pies Kroger | 372 | 2.7 g | 56.6 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lemon sliced loaf cake?
100 g of Lemon sliced loaf cake has 372 kcal. Serving, 1 slice, 43 g (43 g): about 160 kcal.
How much protein is in Lemon sliced loaf cake?
Lemon sliced loaf cake contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 2 g in serving, 1 slice, 43 g (43 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Lemon sliced loaf cake?
Lemon sliced loaf cake has 46.5 g of total carbohydrates per 100 g, including 0 g of fiber and 25.6 g of sugars.
How much fat is in Lemon sliced loaf cake?
Lemon sliced loaf cake contains 18.6 g of fat per 100 g, of which 4.7 g is saturated (23% of the Daily Value).
How much sodium is in Lemon sliced loaf cake?
100 g contains 442 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 21, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194346002283. License: ODbL 1.0 (Open Food Facts). Source record dated June 21, 2026. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2373697. License: CC0 1.0 (U.S. public domain). Source record dated October 25, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.