Lemon Ice Cream Wafer

Packaged product Sweets and Desserts Loacker

Lemon Ice Cream Wafer contains 517 kcal per 100 g. A serving, 4 piece, 29 g (29 g) provides about 150 kcal.

Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lemon Ice Cream Wafer by Loacker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
517kcal per 100 g
6.9 gprotein
65.5 gcarbohydrates
24.1 gfat
150kcal in serving, 4 piece, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 517 kcal
Total fat L 24.1 g 31%
Saturated fat L 20.7 g 103%
Sodium L 155 mg 7%
Total carbohydrates L 65.5 g 24%
Dietary fiber L 3.4 g 12%
Total sugars L 27.6 g
Added sugars L 17.2 g 34%
Protein L 6.9 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 52%Fat: 43%517kcal / 100 g
  • Protein 5%
  • Carbohydrates 52%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.9 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber3.4 gabove the median for sweets and desserts (median 2 g)
  • Sugars27.6 gabove the median for sweets and desserts (median 21.2 g)
  • Fat24.1 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat20.7 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium155 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Loacker
Barcode
0076580001126
Label serving
4 piece (29 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chocolate chip Great Value 517 3.4 g 65.5 g 24.1 g
Chocolate & Vanilla Girl Guide Cookies No Name 517 0 g 69 g 24.1 g
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Quadratini cappuccino wafer cookies Loacker 517 10.3 g 62.1 g 27.6 g
White chocolate macadamia nut Gold Emblem 517 3.4 g 62.1 g 27.6 g
Hershey's Nuggets Assortment Milk Chocolate HERSHEY'S 517 10.3 g 55.2 g 31 g
Biscuit Oreo 517 3.4 g 69 g 24.1 g
Apple Pie À La Mode Flavor Creme Oreo Oreo 517 1.7 g 72.4 g 24.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lemon Ice Cream Wafer?

100 g of Lemon Ice Cream Wafer has 517 kcal. Serving, 4 piece, 29 g (29 g): about 150 kcal.

How much protein is in Lemon Ice Cream Wafer?

Lemon Ice Cream Wafer contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 4 piece, 29 g (29 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Lemon Ice Cream Wafer?

Lemon Ice Cream Wafer has 65.5 g of total carbohydrates per 100 g, including 3.4 g of fiber and 27.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lemon Ice Cream Wafer?

Lemon Ice Cream Wafer contains 24.1 g of fat per 100 g, of which 20.7 g is saturated (103% of the Daily Value).

How much sodium is in Lemon Ice Cream Wafer?

100 g contains 155 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0076580001126. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.