Lemon curd
Packaged product Sweets and Desserts Marks & Spencers
Lemon curd contains 362 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (344 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 362 kcal | |
| Total fat L | 17.4 g | 22% |
| Saturated fat L | 10.8 g | 54% |
| Sodium L | 248 mg | 11% |
| Total carbohydrates L | 48.4 g | 18% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 46.4 g | |
| Added sugars L | 2.5 g | 5% |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 54%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gabove the median for sweets and desserts (median 2.2 g)
- Fiber0.5 gin the top quarter of sweets and desserts (median 0.1 g)
- Sugars46.4 gin the lowest quarter of sweets and desserts (median 52 g)
- Fat17.4 gin the top quarter of sweets and desserts (median 10 g)
- Saturated fat10.8 gin the top quarter of sweets and desserts (median 6.1 g)
- Sodium248 mgin the top quarter of sweets and desserts (median 63.8 mg)
- Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencers
- Barcode
- 20540180
- Category
- Lemon curds
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Sugar, Pasteurised Egg (20%) , Butter (Milk) (17%) , Concentrated Sicilian Lemon Juice (9%) , Water, Lemon Zest, Salt, Sicilian Lemon Oil , Gelling Agent: E406. Concentrated Sicilian Lemon Juice contains Concentrated Lemon Juice, Preservative: E223 (Sulphites), Preservative: E224 (Sulphites)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sicilian lemon curd Marks & Spencer | 362 | 2.9 g | 48.4 g | 17.4 g |
| Crème de citron L Epicurien | 364 | 1.8 g | 69 g | 8.7 g |
| Lemon curd Mrs Darlington's | 364 | 4.3 g | 52 g | 15.2 g |
| Crème de citron L'epicurien | 364 | 1.8 g | 69 g | 8.7 g |
| Creme de citron L'Epicurien | 364 | 1.8 g | 69 g | 8.7 g |
| Crème De Citron - 125 G - Le Temps Des Mets Le Temps Des Mets | 364 | 1.8 g | 69 g | 8.7 g |
| Lemon Curd Heerlijkheid Mariënwaerdt | 360 | 4.4 g | 46.7 g | 17.5 g |
| Organic lemon curd Highgrove | 360 | 4.1 g | 49.7 g | 18.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lemon curd?
100 g of Lemon curd has 362 kcal.
How much protein is in Lemon curd?
Lemon curd contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 2.2 g).
How many carbs are in Lemon curd?
Lemon curd has 48.4 g of total carbohydrates per 100 g, including 0.5 g of fiber and 46.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lemon curd?
Lemon curd contains 17.4 g of fat per 100 g, of which 10.8 g is saturated (54% of the Daily Value).
How much sodium is in Lemon curd?
100 g contains 248 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20540180. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.