Lemon crème cake
Packaged product Sweets and Desserts Old Home Kitchens
Lemon crème cake contains 394 kcal per 100 g. A serving, 1 portion, 71 g (71 g) provides about 280 kcal.
Roughly 53% of its calories come from carbohydrates, with 44% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 394 kcal | |
| Total fat L | 19.7 g | 25% |
| Saturated fat L | 3.5 g | 18% |
| Cholesterol L | 42.3 mg | 14% |
| Sodium L | 394 mg | 17% |
| Total carbohydrates L | 53.5 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 32.4 g | |
| Added sugars L | 32.4 g | 65% |
| Protein L | 2.8 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 53%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.8 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Sugars32.4 gabove the median for sweets and desserts (median 21.2 g)
- Fat19.7 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat3.5 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium394 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal0.72 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Old Home Kitchens
- Barcode
- 0071214059504
- Label serving
- 1 portion (71 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies & Cream Black Cat | 394 | 67.9 g | 16.3 g | 8.2 g |
| Brown sugar Lidl | 394 | 0.1 g | 98.1 g | 0.1 g |
| Frosted Brown Sugar Cinnamon Toaster Pastries Walmart | 394 | 3.9 g | 71.2 g | 10.6 g |
| Chocolate Fudge Frosting Pillsbury | 394 | 0 g | 60.6 g | 18.2 g |
| Uji Matcha Chocolate Mochi KisshoKaryo Kyoto | 394 | 1.8 g | 67.7 g | 12.9 g |
| Oat cereals chocolate Bona Vita | 394 | 9 g | 66 g | 9.2 g |
| Rice Krispies Treats Homestyle Original Kellogg's | 394 | 3 g | 78.8 g | 9.1 g |
| Whey Protein - Chocolate Cake NZ Muscle | 394 | 73.8 g | 7.8 g | 7.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lemon crème cake?
100 g of Lemon crème cake has 394 kcal. Serving, 1 portion, 71 g (71 g): about 280 kcal.
How much protein is in Lemon crème cake?
Lemon crème cake contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 1 portion, 71 g (71 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Lemon crème cake?
Lemon crème cake has 53.5 g of total carbohydrates per 100 g, including 32.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lemon crème cake?
Lemon crème cake contains 19.7 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).
How much sodium is in Lemon crème cake?
100 g contains 394 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 3, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0071214059504. License: ODbL 1.0 (Open Food Facts). Source record dated April 3, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.