Lemon Cake High-Protein Cereal

Packaged product Sweets and Desserts Magic Spoon

Lemon Cake High-Protein Cereal contains 368 kcal per 100 g. A serving, 1.0 cup, 38.0 g (38 g) provides about 140 kcal.

Roughly 36% of its calories come from fat, with 34% from carbohydrates and 30% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 29% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

368kcal per 100 g
34.2 gprotein
39.5 gcarbohydrates
18.4 gfat
140kcal in serving, 1.0 cup, 38.0 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 18.4 g 24%
Saturated fat L 2.6 g 13%
Cholesterol L 26.3 mg 9%
Sodium L 421 mg 18%
Total carbohydrates L 39.5 g 14%
Dietary fiber L 2.6 g 9%
Total sugars not reported
Protein L 34.2 g 68%
Vitamin A L 0 µg0%
Vitamin D L 0 µg0%
Calcium L 63.2 mg5%
Iron L 5.3 mg29%
Potassium L 55.3 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 34%Fat: 36%368kcal / 100 g
  • Protein 30%
  • Carbohydrates 34%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron29%Calcium5%Potassium1%Vitamin A0%Vitamin D0%

Nutritional insights

  • Protein34.2 gin the top quarter of sweets and desserts (median 5.6 g)
  • Fiber2.6 gabove the median for sweets and desserts (median 2 g)
  • Fat18.4 gabove the median for sweets and desserts (median 13.5 g)
  • Saturated fat2.6 gbelow the median for sweets and desserts (median 5.6 g)
  • Sodium421 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal9.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Magic Spoon
Barcode
0810104460798
Label serving
1.0 cup (38.0 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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dark chocolate mocha Clif Bar 368 13.2 g 64.7 g 7.4 g
Pancake + protein Prozis 368 55 g 25 g 4.7 g
Milk chocolate hot cocoa mix Swiss Miss 368 5.3 g 73.7 g 7.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lemon Cake High-Protein Cereal?

100 g of Lemon Cake High-Protein Cereal has 368 kcal. Serving, 1.0 cup, 38.0 g (38 g): about 140 kcal.

Is Lemon Cake High-Protein Cereal high in protein?

Lemon Cake High-Protein Cereal contains 34.2 g of protein per 100 g (68% of the 50 g Daily Value), or 13 g in serving, 1.0 cup, 38.0 g (38 g). About 30% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).

How many carbs are in Lemon Cake High-Protein Cereal?

Lemon Cake High-Protein Cereal has 39.5 g of total carbohydrates per 100 g, including 2.6 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lemon Cake High-Protein Cereal?

Lemon Cake High-Protein Cereal contains 18.4 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

What vitamins and minerals does Lemon Cake High-Protein Cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (29% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lemon Cake High-Protein Cereal?

100 g contains 421 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 23, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810104460798. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.