Lele Pork Cabbage Dumplings
Packaged product Meals and Dishes Lele
Lele Pork Cabbage Dumplings contains 171 kcal per 100 g. A serving, 10 dumplings, 200 g (200 g) provides about 342 kcal.
Roughly 54% of its calories come from carbohydrates, with 28% from fat and 18% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 5.4 g | 7% |
| Saturated fat L | 2 g | 10% |
| Cholesterol L | 9.8 mg | 3% |
| Sodium L | 239 mg | 10% |
| Total carbohydrates L | 23.1 g | 8% |
| Dietary fiber L | 2 g | 7% |
| Total sugars | not reported | |
| Protein L | 7.6 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 54%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.6 gbelow the median for meals and dishes (median 10 g)
- Fiber2 gabove the median for meals and dishes (median 1.7 g)
- Fat5.4 gbelow the median for meals and dishes (median 8.2 g)
- Saturated fat2 gbelow the median for meals and dishes (median 2.7 g)
- Sodium239 mgin the lowest quarter of meals and dishes (median 425 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lele
- Barcode
- 8885001168889
- Label serving
- 10 dumplings (200 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Teriyaki Chicken Dumplings Redefine | 171 | 6.6 g | 31.1 g | 2.1 g |
| Falafel Katsu Sandwich Raynor’s | 171 | 5.9 g | 25.9 g | 4.4 g |
| Sushi Box Asia Green garden | 171 | 4.1 g | 23 g | 6.9 g |
| Mini hamburger classici Esselunga | 171 | 19.5 g | 1.2 g | 9.8 g |
| Pork And Cabbage Dumplings Synear | 171 | 7.2 g | 22.8 g | 5.2 g |
| Pizza Pasta Bowl Signature Select | 171 | 8.9 g | 19.5 g | 6.2 g |
| Steamed Ginger, Beef Soup Dumplings Wow Bao | 171 | 8.8 g | 18.8 g | 7.1 g |
| Vegan Pork And Cabbage Dumplings Vincent Vegetarian Food | 171 | 7.1 g | 28.6 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lele Pork Cabbage Dumplings?
100 g of Lele Pork Cabbage Dumplings has 171 kcal. Serving, 10 dumplings, 200 g (200 g): about 342 kcal.
How much protein is in Lele Pork Cabbage Dumplings?
Lele Pork Cabbage Dumplings contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 15.2 g in serving, 10 dumplings, 200 g (200 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).
How many carbs are in Lele Pork Cabbage Dumplings?
Lele Pork Cabbage Dumplings has 23.1 g of total carbohydrates per 100 g, including 2 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lele Pork Cabbage Dumplings?
Lele Pork Cabbage Dumplings contains 5.4 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Lele Pork Cabbage Dumplings?
100 g contains 239 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 26, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8885001168889. License: ODbL 1.0 (Open Food Facts). Source record dated January 26, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.