Lean WPI Choc honeycomb

Packaged product Sweets and Desserts Genetix

Lean WPI Choc honeycomb contains 405 kcal per 100 g. A serving, 2 level scoops, 40 g (40 g) provides about 162 kcal.

Roughly 86% of its calories come from protein, with 8% from carbohydrates and 6% from fat (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 33% of the Daily Value for calcium, 23% of the Daily Value for magnesium and 14% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

405kcal per 100 g
84.3 gprotein
8.3 gcarbohydrates
2.5 gfat
162kcal in serving, 2 level scoops, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 405 kcal
Total fat L 2.5 g 3%
Saturated fat L 1.5 g 8%
Sodium L 248 mg 11%
Total carbohydrates L 8.3 g 3%
Dietary fiber not reported
Total sugars L 3.3 g
Protein L 84.3 g 169%
Calcium L 430 mg33%
Magnesium L 95 mg23%
Potassium L 660 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 86%Carbohydrates: 8%Fat: 6%405kcal / 100 g
  • Protein 86%
  • Carbohydrates 8%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium33%Magnesium23%Potassium14%

Nutritional insights

  • Protein84.3 gin the top quarter of sweets and desserts (median 5.7 g)
  • Sugars3.3 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat2.5 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Saturated fat1.5 gbelow the median for sweets and desserts (median 5.5 g)
  • Sodium248 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal20.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Genetix
Barcode
9345856102043
Label serving
2 level scoops (40 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lean WPI Choc honeycomb?

100 g of Lean WPI Choc honeycomb has 405 kcal. Serving, 2 level scoops, 40 g (40 g): about 162 kcal.

Is Lean WPI Choc honeycomb high in protein?

Lean WPI Choc honeycomb contains 84.3 g of protein per 100 g (169% of the 50 g Daily Value), or 33.7 g in serving, 2 level scoops, 40 g (40 g). About 86% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Lean WPI Choc honeycomb?

Lean WPI Choc honeycomb has 8.3 g of total carbohydrates per 100 g, including 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lean WPI Choc honeycomb?

Lean WPI Choc honeycomb contains 2.5 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

What vitamins and minerals does Lean WPI Choc honeycomb contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (33% DV), magnesium (23% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lean WPI Choc honeycomb?

100 g contains 248 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9345856102043. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.