Le Beurre Doux
Packaged product Sweets and Desserts Noisy
Le Beurre Doux contains 744 kcal per 100 g. A serving, 10 g (10 g) provides about 74 kcal.
Roughly 99% of its calories come from fat, with 0.4% from carbohydrates and 0.4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (743 kcal per 100 g).
100 g provides 89% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 744 kcal | |
| Total fat L | 82 g | 105% |
| Saturated fat L | 57 g | 285% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 0.8 g | 0.3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.7 g | 1% |
| Vitamin A L | 800 µg | 89% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.4%
- Carbohydrates 0.4%
- Fat 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0.8 gin the top quarter of sweets and desserts (median 0.6 g)
- Saturated fat57 gin the top quarter of sweets and desserts (median 55 g)
- Sodium20 mgabove the median for sweets and desserts (median 16 mg)
- Protein per 100 kcal0.094 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Noisy
- Barcode
- 3161910091247
- Quantity
- 250 g
- Label serving
- 10 g
- Category
- sweet cream butters
- Packaging
- Paper,fresh,fr:film-plastique,fr:indechirable,fr:materiau-composite
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beurre (CREME origine France, matière grasse LAITIERE), ferments lactiques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Butter
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio-Butter ja!Natürlich. | 744 | 0.7 g | 0.7 g | 82 g |
| Beurre moulé doux Laiterie Saint-Père | 744 | 0.6 g | 0.8 g | 82 g |
| Beurre doux QUALITY | 744 | 0.7 g | 0.7 g | 82 g |
| Beurre BIO Beillevaire | 744 | 0.7 g | 0.8 g | 82 g |
| Beurre doux gastronomique MCCF (Métro Cash & Carry France) | 744 | 0.8 g | 0.6 g | 82 g |
| Le Beurre Tendre Doux Elle & Vire | 744 | 0.7 g | 0.8 g | 82.6 g |
| Le Beurre Tendre Plaquette Doux Elle & Vire | 744 | 0.7 g | 0.8 g | 82 g |
| Bergbauern Süßrahmbutter Alnatura | 744 | 0.7 g | 0.7 g | 82 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Le Beurre Doux?
100 g of Le Beurre Doux has 744 kcal. Serving, 10 g (10 g): about 74 kcal.
How much protein is in Le Beurre Doux?
Le Beurre Doux contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value), or 0.07 g in serving, 10 g (10 g). About 0.4% of its calories come from protein.
How many carbs are in Le Beurre Doux?
Le Beurre Doux has 0.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Le Beurre Doux?
Le Beurre Doux contains 82 g of fat per 100 g, of which 57 g is saturated (285% of the Daily Value).
What vitamins and minerals does Le Beurre Doux contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (89% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Le Beurre Doux?
100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3161910091247. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.