Lasagna pasta
Packaged product Meals and Dishes Pastaio
Lasagna pasta contains 365 kcal per 100 g. A serving, 0.167 package, 85 g (85 g) provides about 310 kcal.
Roughly 74% of its calories come from carbohydrates, with 15% from protein and 11% from fat (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.
100 g provides 229% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 4.7 g | 6% |
| Saturated fat L | 1.2 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 47.1 mg | 2% |
| Total carbohydrates L | 69.4 g | 25% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 2.4 g | |
| Protein L | 14.1 g | 28% |
| Calcium L | 35.3 mg | 3% |
| Iron L | 41.2 mg | 229% |
| Potassium L | 447 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 74%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.1 gin the top quarter of meals and dishes (median 10 g)
- Fiber3.5 gin the top quarter of meals and dishes (median 1.7 g)
- Sugars2.4 gbelow the median for meals and dishes (median 2.6 g)
- Fat4.7 gbelow the median for meals and dishes (median 8.2 g)
- Saturated fat1.2 gbelow the median for meals and dishes (median 2.7 g)
- Sodium47.1 mgin the lowest quarter of meals and dishes (median 425 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pastaio
- Barcode
- 0889398300424
- Label serving
- 0.167 package (85 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lasagne Molisana | 365 | 14.1 g | 76.5 g | 3.5 g |
| Oreo Stick Sandwich Cadbury | 365 | 5.1 g | 41.2 g | 19.6 g |
| Oven ready Egg lasagna Sheets Farm Boy | 365 | 15.3 g | 65.9 g | 3.5 g |
| Tacolate Salt & Straw | 365 | 2.4 g | 36.5 g | 24.7 g |
| Macaroni and Cheese KD | 365 | 12.9 g | 36.5 g | 2.9 g |
| Tacolate Salt & Straw | 365 | 2.4 g | 36.5 g | 24.7 g |
| Macaroni and Cheese KD Original | 365 | 12.9 g | 71.8 g | 2.9 g |
| Lasagne Pasta Primo | 365 | 12.9 g | 75.3 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lasagna pasta?
100 g of Lasagna pasta has 365 kcal. Serving, 0.167 package, 85 g (85 g): about 310 kcal.
Is Lasagna pasta high in protein?
Lasagna pasta contains 14.1 g of protein per 100 g (28% of the 50 g Daily Value), or 12 g in serving, 0.167 package, 85 g (85 g). About 15% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).
How many carbs are in Lasagna pasta?
Lasagna pasta has 69.4 g of total carbohydrates per 100 g, including 3.5 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lasagna pasta?
Lasagna pasta contains 4.7 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).
What vitamins and minerals does Lasagna pasta contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (229% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lasagna pasta?
100 g contains 47.1 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0889398300424. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.