Krabby patties

Packaged product Sweets and Desserts Nickelodeon

Krabby patties contains 323 kcal per 100 g. A serving, 36 g, 4 pieces (36 g) provides about 116 kcal.

Roughly 96% of its calories come from carbohydrates, with 4% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 368 kcal per 100 g across 7,251 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Krabby patties by Nickelodeon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
323kcal per 100 g
3.2 gprotein
74.2 gcarbohydrates
0 gfat
116kcal in serving, 36 g, 4 pieces (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 323 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 74.2 g 27%
Dietary fiber not reported
Total sugars L 45.2 g
Protein L 3.2 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 96%323kcal / 100 g
  • Protein 4%
  • Carbohydrates 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.2 gabove the median for sweets and desserts (median 1 g)
  • Sugars45.2 gin the lowest quarter of sweets and desserts (median 61 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 0.5 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.1 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 35 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nickelodeon
Barcode
0041376702327
Label serving
36 g (4 PIECES)
Category
Candies
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Colors ingredients: corn syrup, sugar, gelatin (beef), sorbitol, dried glucose syrup, citric acid, carnauba wax, artificial flavors, malic acid, pectin, sodium citrate, artificial colors (red 40, yellow 5, blue 1). sour ingredients: corn syrup, sugar, gel

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarGlucose syrup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Krabby patties?

100 g of Krabby patties has 323 kcal. Serving, 36 g, 4 pieces (36 g): about 116 kcal.

How much protein is in Krabby patties?

Krabby patties contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 1.2 g in serving, 36 g, 4 pieces (36 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 1 g).

How many carbs are in Krabby patties?

Krabby patties has 74.2 g of total carbohydrates per 100 g, including 45.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Krabby patties?

Krabby patties contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Krabby patties?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 6, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041376702327. License: ODbL 1.0 (Open Food Facts). Source record dated January 6, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.