Kombucha
Packaged product Beverages Remedy
Kombucha contains 2 kcal per 100 g.
Roughly 71% of its calories come from carbohydrates, with 20% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 14 kcal per 100 g across 1,041 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 1.6 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0.04 g | 0.2% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 1.6 g | 0.6% |
| Dietary fiber L | 0.2 g | 0.7% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.2 g | 0.4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 71%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.2 gin the top quarter of beverages (median 0 g)
- Fiber0.2 gin the top quarter of beverages (median 0 g)
- Sugars0 gin the lowest quarter of beverages (median 3 g)
- Fat0.2 gin the top quarter of beverages (median 0 g)
- Saturated fat0.04 gin the top quarter of beverages (median 0 g)
- Sodium4 mgin the top quarter of beverages (median 0 mg)
- Protein per 100 kcal12.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Raw kombucha (carbonated water, sugar*, black tea leaves, green tea leaves, traditional kombucha culture), flavour enhancer: erythritol, hibiscus tea, lemon juice, natural blueberry flavouring, natural blackberry flavouring, natural strawberry flavouring, natural caramel flavouring, sweetener: steviol glycosides.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kombucha Mixed Berry Nexba | 2 | 0 g | 0.03 g | 0 g |
| Wild berry Kombucha The Juice Company | 2 | 0.091 g | 0.03 g | 0.091 g |
| Kombucha (Apple, Pear & Ginger) Nexba | 2 | 0 g | 0.03 g | 0 g |
| Kombucha Mango Passion Remedy | 2 | 0 g | 1.5 g | 0 g |
| Kombucha Wild Berry Remedy | 2 | 0 g | 1.5 g | 0 g |
| Karma Kombucha Agrumes sans sucre Karma Kombucha | 2 | 0 g | 0 g | 0 g |
| Kombucha Orange Splash Liquid Remedy | 1 | 0 g | 1.7 g | 0 g |
| Wild Berry No Sugar Kombucha Remedy | 1 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kombucha?
100 g of Kombucha has 2 kcal.
How much protein is in Kombucha?
Kombucha contains 0.2 g of protein per 100 g (0.4% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0 g).
How many carbs are in Kombucha?
Kombucha has 1.6 g of total carbohydrates per 100 g, including 0.2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kombucha?
Kombucha contains 0.2 g of fat per 100 g, of which 0.04 g is saturated (0.2% of the Daily Value).
How much sodium is in Kombucha?
100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9350271002649. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.