Kombucha

Packaged product Beverages Remedy

Kombucha contains 2 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 14 kcal per 100 g across 831 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Kombucha by Remedy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
2kcal per 100 g
0 gprotein
1.6 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 2 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 1.6 g 0.6%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%2kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0 gin the lowest quarter of beverages (median 2.9 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 2.2 kcal2 kcal
Protein 0 g0 g
Carbohydrates 1.6 g1.6 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
Remedy
Barcode
0850005941484
Quantity
15 fl oz
Category
Kombuchas
Packaging
Bottle
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic raw kombucha, carbonated water, sugar, black tea leaves, green tea leaves, kombucha culture, yeast, bacteria cultures, erythritol, natural peach flavor, natural vanilla flavor, stevia extract, steviol glycosides

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarYeast

Similar products

FoodCaloriesProteinCarbsFat
Mixed berry kombucha Nexba 2 0 g 0.2 g 0 g
Kombucha Mangue Nexba 2 0 g 0 g 0 g
Kombucha mixed berry Nexba 2 0 g 0 g 0 g
Kombucha Remedy 2 0.5 g 1.6 g 0.5 g
Kombucha Peach Naturally Flavored Liquid Remedy 2 0 g 1.6 g 0 g
Organic Kombucha Cherry Plum Remedy 2 0 g 1.6 g 0 g
Nexba Kombucha - Apple, Pear & Ginger Nexba 2 0 g 0.2 g 0 g
Kombucha watermelon and rasberry Nexba 2 0 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kombucha?

100 g of Kombucha has 2 kcal.

How much protein is in Kombucha?

Kombucha contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein.

How many carbs are in Kombucha?

Kombucha has 1.6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Kombucha?

Kombucha contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Kombucha?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 23, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2425735. License: CC0 1.0 (U.S. public domain). Source record dated July 13, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0850005941484. License: ODbL 1.0 (Open Food Facts). Source record dated January 23, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.