Knack volaille
Packaged product Poultry Auchan
Knack volaille contains 229 kcal per 100 g.
Roughly 71% of its calories come from fat, with 21% from protein and 8% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 189 kcal per 100 g across 380 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 5.6 g | 28% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 4.5 g | 2% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 8%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the lowest quarter of poultry (median 15 g)
- Fiber0.5 gabove the median for poultry (median 0.026 g)
- Sugars0.5 gbelow the median for poultry (median 0.7 g)
- Fat18 gin the top quarter of poultry (median 12.1 g)
- Saturated fat5.6 gin the top quarter of poultry (median 3.5 g)
- Sodium800 mgabove the median for poultry (median 759 mg)
- Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auchan
- Barcode
- 3596710117420
- Quantity
- 0.35 kg
- Category
- Chicken sausages
- Packaging
- Plastic,fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de poulet 37%, peau et gras de volaille, eau, viande séparée mécaniquement de poulet, sel, fécule de pomme de terre, fibres de pomme de terre épaississants: carraghénane, gomme de guar extraits d'épices, épices, arômes, stabilisant: diphosphates, antioxydant: ascorbate de sodium, conservateur: nitrite de sodium. Fumé au bois de hêtre Elaboré à partir de volaille origine UE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Knacks de poulet Leader Price | 229 | 12.4 g | 1 g | 19 g |
| Saucisse poulet A | 230 | 12 g | 3 g | 19 g |
| Kiełbaski z kurczaka Morliny | 230 | 18 g | 1.3 g | 17 g |
| Kyckling Stekkorv 600 g | 230 | 10 g | 7 g | 18 g |
| Simge Poultry Sausages W. Paprika Esma | 230 | 11 g | 3.7 g | 19 g |
| Kyckling Grillkorv Xtra | 230 | 9.3 g | 7.9 g | 18 g |
| Saucisse de poulet Lionor | 228 | 17 g | 1.7 g | 17 g |
| Saucisses de poulet Lion Or | 228 | 18.7 g | 0 g | 16.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Knack volaille?
100 g of Knack volaille has 229 kcal.
Is Knack volaille high in protein?
Knack volaille contains 12 g of protein per 100 g (24% of the 50 g Daily Value). About 21% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 15 g).
How many carbs are in Knack volaille?
Knack volaille has 4.5 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Knack volaille?
Knack volaille contains 18 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).
How much sodium is in Knack volaille?
100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3596710117420. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.