King Cake

Packaged product Sweets and Desserts Giant Eagle

King Cake contains 382 kcal per 100 g. A serving, 1 a ke, 55 g (55 g) provides about 210 kcal.

Roughly 57% of its calories come from carbohydrates, with 39% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

382kcal per 100 g
3.6 gprotein
54.5 gcarbohydrates
16.4 gfat
210kcal in serving, 1 a ke, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 16.4 g 21%
Saturated fat L 5.5 g 27%
Trans fat L 0 g
Sodium L 245 mg 11%
Total carbohydrates L 54.5 g 20%
Dietary fiber L 1.8 g 7%
Total sugars L 32.7 g
Protein L 3.6 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 57%Fat: 39%382kcal / 100 g
  • Protein 4%
  • Carbohydrates 57%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.6 gbelow the median for sweets and desserts (median 5.6 g)
  • Fiber1.8 gbelow the median for sweets and desserts (median 2 g)
  • Sugars32.7 gabove the median for sweets and desserts (median 21.6 g)
  • Fat16.4 gabove the median for sweets and desserts (median 13.5 g)
  • Saturated fat5.5 gbelow the median for sweets and desserts (median 5.6 g)
  • Sodium245 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Giant Eagle
Barcode
2597391002990
Label serving
1 a ke (55 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in King Cake?

100 g of King Cake has 382 kcal. Serving, 1 a ke, 55 g (55 g): about 210 kcal.

How much protein is in King Cake?

King Cake contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 1 a ke, 55 g (55 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in King Cake?

King Cake has 54.5 g of total carbohydrates per 100 g, including 1.8 g of fiber and 32.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in King Cake?

King Cake contains 16.4 g of fat per 100 g, of which 5.5 g is saturated (27% of the Daily Value).

How much sodium is in King Cake?

100 g contains 245 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 8, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2597391002990. License: ODbL 1.0 (Open Food Facts). Source record dated March 8, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.