Key Lime Pie
Packaged product Sweets and Desserts Chudleigh's
Key Lime Pie contains 368 kcal per 100 g. A serving, 0.143 pie, 114 g (114 g) provides about 420 kcal.
Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 368 kcal | |
| Total fat L | 21.1 g | 27% |
| Saturated fat L | 12.3 g | 61% |
| Trans fat L | 0.44 g | |
| Cholesterol L | 57 mg | 19% |
| Sodium L | 289 mg | 13% |
| Total carbohydrates L | 41.2 g | 15% |
| Dietary fiber L | 0.88 g | 3% |
| Total sugars L | 26.3 g | |
| Protein L | 4.4 g | 9% |
| Calcium L | 87.7 mg | 7% |
| Iron L | 0.88 mg | 5% |
| Potassium L | 154 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 44%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.4 gbelow the median for sweets and desserts (median 5.6 g)
- Fiber0.88 gbelow the median for sweets and desserts (median 2 g)
- Sugars26.3 gabove the median for sweets and desserts (median 21.6 g)
- Fat21.1 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat12.3 gin the top quarter of sweets and desserts (median 5.6 g)
- Sodium289 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chudleigh's
- Barcode
- 0707056000023
- Label serving
- 0.143 pie (114 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gingerbread fruit filling covered in chocolate Krakus | 368 | 5.3 g | 73.7 g | 7.9 g |
| Buttermilk Pancake & Waffle Mix Selection | 368 | 10.5 g | 68.4 g | 5.3 g |
| Belgian Chocolate Mousse Delici | 368 | 2.6 g | 28.9 g | 25 g |
| Belgian Loaf White Chocolate Maple Walnut Premiere Moisson | 368 | 7.9 g | 61.8 g | 10.5 g |
| Gluten Free Protein Pancake Mix King Arthur Baking Company | 368 | 24.6 g | 57.9 g | 4.4 g |
| The complete cookie Lenny & Larry's | 368 | 14 g | 52.6 g | 10.5 g |
| Grass Fed Whey Chocolate Flavored XS | 368 | 78.9 g | 5.3 g | 3.9 g |
| Peanut Butter Cupcakes Wonder | 368 | 3.5 g | 57.9 g | 15.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Key Lime Pie?
100 g of Key Lime Pie has 368 kcal. Serving, 0.143 pie, 114 g (114 g): about 420 kcal.
How much protein is in Key Lime Pie?
Key Lime Pie contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 5 g in serving, 0.143 pie, 114 g (114 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).
How many carbs are in Key Lime Pie?
Key Lime Pie has 41.2 g of total carbohydrates per 100 g, including 0.88 g of fiber and 26.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Key Lime Pie?
Key Lime Pie contains 21.1 g of fat per 100 g, of which 12.3 g is saturated (61% of the Daily Value).
How much sodium is in Key Lime Pie?
100 g contains 289 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0707056000023. License: ODbL 1.0 (Open Food Facts). Source record dated July 11, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.