Kettle Cooked Sea Salt
Packaged product Spices, Herbs and Condiments Great Value
Kettle Cooked Sea Salt contains 520 kcal per 100 g.
Roughly 51% of its calories come from fat, with 43% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 520 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 420 mg | 18% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 0 g | |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 43%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gabove the median for spices, herbs and condiments (median 6 g)
- Fiber4 gabove the median for spices, herbs and condiments (median 2.9 g)
- Sugars0 gin the lowest quarter of spices, herbs and condiments (median 5 g)
- Fat30 gin the top quarter of spices, herbs and condiments (median 9 g)
- Saturated fat4 gabove the median for spices, herbs and condiments (median 2.5 g)
- Sodium420 mgabove the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0628915829556
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Choco-Changer dark salty fudge Tony's Open Chain | 520 | 8 g | 48 g | 32 g |
| Specially Selected Sea Salt & Chardonnay Vinegar Aldi | 520 | 4.4 g | 52.8 g | 32 g |
| Doritos ketchup Doritos | 520 | 6 g | 64 g | 26 g |
| Salted Caramel Kreenuts | 520 | 11.5 g | 50 g | 31.6 g |
| Jack's sea salted Jack's | 520 | 5 g | 58.7 g | 28.7 g |
| RICHPRODUCT Rippled Kettle Cooked Sea Salt PC | 520 | 8 g | 56 g | 30 g |
| Lightly Salted Walkers | 520 | 6 g | 52 g | 30.4 g |
| Walkers Ready Salted Walkers | 520 | 6.5 g | 52.3 g | 30.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kettle Cooked Sea Salt?
100 g of Kettle Cooked Sea Salt has 520 kcal.
How much protein is in Kettle Cooked Sea Salt?
Kettle Cooked Sea Salt contains 8 g of protein per 100 g (16% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 6 g).
How many carbs are in Kettle Cooked Sea Salt?
Kettle Cooked Sea Salt has 58 g of total carbohydrates per 100 g, including 4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kettle Cooked Sea Salt?
Kettle Cooked Sea Salt contains 30 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in Kettle Cooked Sea Salt?
100 g contains 420 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628915829556. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.