Kendal Mint Cake Raspberry & Mint

Packaged product Sweets and Desserts Kendal Mint Cake

Kendal Mint Cake Raspberry & Mint contains 388 kcal per 100 g. A serving, 35 mg, 42 g (42 g) provides about 163 kcal.

Roughly 100% of its calories come from carbohydrates, with 0.2% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 15% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Kendal Mint Cake Raspberry & Mint by Kendal Mint Cake, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
388kcal per 100 g
0.19 gprotein
95.2 gcarbohydrates
0 gfat
163kcal in serving, 35 mg, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 388 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 40.8 mg 2%
Total carbohydrates L 95.2 g 35%
Dietary fiber not reported
Total sugars L 92.6 g
Protein L 0.19 g 0.4%
Pantothenic acid (B5) L 0.76 mg15%
Calcium L 29.2 mg2%
Magnesium L 8.3 mg2%
Potassium L 41.7 mg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.2%Carbohydrates: 100%388kcal / 100 g
  • Protein 0.2%
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Pantothenic acid (B5)15%Calcium2%Magnesium2%Potassium0.9%

Nutritional insights

  • Protein0.19 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Sugars92.6 gin the top quarter of sweets and desserts (median 21.6 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 13.5 g)
  • Sodium40.8 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal0.049 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kendal Mint Cake
Barcode
5060680781809
Quantity
6 x 42 g
Label serving
35 mg (42 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kendal Mint Cake Raspberry & Mint?

100 g of Kendal Mint Cake Raspberry & Mint has 388 kcal. Serving, 35 mg, 42 g (42 g): about 163 kcal.

How much protein is in Kendal Mint Cake Raspberry & Mint?

Kendal Mint Cake Raspberry & Mint contains 0.19 g of protein per 100 g (0.4% of the 50 g Daily Value), or 0.08 g in serving, 35 mg, 42 g (42 g). About 0.2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).

How many carbs are in Kendal Mint Cake Raspberry & Mint?

Kendal Mint Cake Raspberry & Mint has 95.2 g of total carbohydrates per 100 g, including 92.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kendal Mint Cake Raspberry & Mint?

Kendal Mint Cake Raspberry & Mint contains 0 g of fat per 100 g.

What vitamins and minerals does Kendal Mint Cake Raspberry & Mint contain?

Per 100 g, the most notable amounts relative to the Daily Value are Pantothenic acid (B5) (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kendal Mint Cake Raspberry & Mint?

100 g contains 40.8 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060680781809. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.