다시마 KELP (Dashima)

Packaged product Other Foods Unknown

다시마 KELP (Dashima) contains 341 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 264% of the Daily Value for magnesium, 152% of the Daily Value for potassium and 96% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

다시마 KELP (Dashima) by Unknown, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
341kcal per 100 g
0 gprotein
66.6 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 2,000 mg 87%
Total carbohydrates L 66.6 g 24%
Dietary fiber L 41.4 g 148%
Total sugars L 33 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin C L 28 mg31%
Vitamin E L 1.1 mg8%
Vitamin B6 L 0.18 mg11%
Calcium L 1,000 mg77%
Iron L 17.2 mg96%
Magnesium L 1,110 mg264%
Phosphorus L 319 mg26%
Potassium L 7,140 mg152%
Zinc L 2 mg18%
Copper L 0.23 mg26%
Manganese L 0.72 mg31%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%341kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium264%Potassium152%Iron96%Calcium77%Manganese31%Vitamin C31%Copper26%Phosphorus26%Zinc18%Vitamin B611%

Nutritional insights

  • Protein0 gin the lowest quarter of other foods (median 6.9 g)
  • Fiber41.4 gin the top quarter of other foods (median 1.8 g)
  • Sugars33 gin the top quarter of other foods (median 3.5 g)
  • Fat0 gin the lowest quarter of other foods (median 6.4 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium2,000 mgin the top quarter of other foods (median 236 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water8.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Other components (2)
Water L8.5 g
Alcohol L0 g

Product details

Brand
Unknown
Barcode
8801052202211
Quantity
150g
Category
Other Foods

Ingredients

Dried Kelp

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 다시마 KELP (Dashima)?

100 g of 다시마 KELP (Dashima) has 341 kcal.

How much protein is in 다시마 KELP (Dashima)?

다시마 KELP (Dashima) contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 6.9 g).

How many carbs are in 다시마 KELP (Dashima)?

다시마 KELP (Dashima) has 66.6 g of total carbohydrates per 100 g, including 41.4 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 다시마 KELP (Dashima)?

다시마 KELP (Dashima) contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does 다시마 KELP (Dashima) contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (264% DV), potassium (152% DV), iron (96% DV), calcium (77% DV) and manganese (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 다시마 KELP (Dashima)?

100 g contains 2,000 mg of sodium, 87% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8801052202211. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.