Kaju Draksh
Packaged product Other Foods Vadilal
Kaju Draksh contains 149 kcal per 100 g. A serving, 0.75 tasse, 188 ml (188 g) provides about 281 kcal.
Roughly 54% of its calories come from fat, with 38% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 149 kcal | |
| Total fat L | 9 g | 12% |
| Saturated fat L | 5.9 g | 29% |
| Trans fat L | 0 g | |
| Cholesterol L | 19.1 mg | 6% |
| Sodium L | 33 mg | 1% |
| Total carbohydrates L | 14.4 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 11.7 g | |
| Protein L | 2.7 g | 5% |
| Calcium L | 85.6 mg | 7% |
| Iron L | 0.27 mg | 1% |
| Potassium L | 143 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 38%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gbelow the median for other foods (median 7 g)
- Fiber0 gin the lowest quarter of other foods (median 1.9 g)
- Sugars11.7 gabove the median for other foods (median 3.4 g)
- Fat9 gabove the median for other foods (median 6.5 g)
- Saturated fat5.9 gabove the median for other foods (median 1.9 g)
- Sodium33 mgin the lowest quarter of other foods (median 240 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vadilal
- Barcode
- 8901777767177
- Label serving
- 0.75 tasse (188 ml)
- Category
- Other Foods
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Gnocchi Pastificio Di Martino | 149 | 3.8 g | 31.1 g | 0.59 g |
| Top Crusted Flounder Specially Selected | 149 | 10.3 g | 10.3 g | 6.9 g |
| Lemon Steelhead Power Bowl FreshPrep | 149 | 9.2 g | 18.2 g | 4.6 g |
| Stuffed Vine Leaves Sadaf | 149 | 2.4 g | 27.1 g | 4.1 g |
| Spicy Cali Maki Asiana | 150 | 2.8 g | 18.7 g | 6.5 g |
| Колбаса полукопченая из мяса птицы Вв | 149 | 18.5 g | 1.3 g | 7.8 g |
| Hähncheninnenfilet Paprika Chili Rewe | 149 | 22 g | 0.6 g | 6.5 g |
| Alaska-Pollakfilets Boni | 149 | 13.1 g | 21.9 g | 0.81 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kaju Draksh?
100 g of Kaju Draksh has 149 kcal. Serving, 0.75 tasse, 188 ml (188 g): about 281 kcal.
How much protein is in Kaju Draksh?
Kaju Draksh contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 5 g in serving, 0.75 tasse, 188 ml (188 g). About 7% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).
How many carbs are in Kaju Draksh?
Kaju Draksh has 14.4 g of total carbohydrates per 100 g, including 0 g of fiber and 11.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kaju Draksh?
Kaju Draksh contains 9 g of fat per 100 g, of which 5.9 g is saturated (29% of the Daily Value).
How much sodium is in Kaju Draksh?
100 g contains 33 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8901777767177. License: ODbL 1.0 (Open Food Facts). Source record dated April 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.