Just Pear & Black Cherry
Packaged product Beans and Legumes Beech-Nut
Just Pear & Black Cherry contains 67 kcal per 100 g. A serving, 60 g, 0.25 cup (60 g) provides about 40 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 67 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 10 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 20 mg | 2% |
| Iron L | 0.5 mg | 3% |
| Potassium L | 150 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of beans and legumes (median 6.4 g)
- Fiber3.3 gbelow the median for beans and legumes (median 3.8 g)
- Sugars10 gin the top quarter of beans and legumes (median 2.6 g)
- Fat0 gin the lowest quarter of beans and legumes (median 2.1 g)
- Sodium0 mgin the lowest quarter of beans and legumes (median 195 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Beech-Nut
- Barcode
- 0052200072103
- Label serving
- 60 g (0.25 cup)
- Category
- Beans and Legumes
Ingredients
Pears, black cherries.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leeks Courgettes & Peas M&S Foods | 67 | 3.6 g | 4.2 g | 3.4 g |
| Loaded with real peach Danone | 67 | 8.7 g | 8.7 g | 0 g |
| 100% Naturalcorn, Pear & Pineapple Beech-Nut Nutrition Company | 67 | 0 g | 16.7 g | 0 g |
| Hongkong style soya beancurd - Fortune Fortune | 67 | 3.3 g | 9.6 g | 1.8 g |
| Haricots avec legumes monjardin | 67 | 4.2 g | 12.8 g | 0.8 g |
| Tofu KimChooK | 67 | 1.4 g | 9.2 g | 2.7 g |
| Plant Based Classic Tofu NATURE'S KITCHEN | 67 | 7 g | 3 g | 3.4 g |
| Lentilles vertes cuisineées La vie claire | 67 | 4 g | 6.7 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Just Pear & Black Cherry?
100 g of Just Pear & Black Cherry has 67 kcal. Serving, 60 g, 0.25 cup (60 g): about 40 kcal.
How much protein is in Just Pear & Black Cherry?
Just Pear & Black Cherry contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 60 g, 0.25 cup (60 g). About 0% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.4 g).
How many carbs are in Just Pear & Black Cherry?
Just Pear & Black Cherry has 15 g of total carbohydrates per 100 g, including 3.3 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Just Pear & Black Cherry?
Just Pear & Black Cherry contains 0 g of fat per 100 g.
How much sodium is in Just Pear & Black Cherry?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0052200072103. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.