Jus de pomme
Packaged product Other Foods menu bleu
Jus de pomme contains 25 kcal per 100 g. A serving, 200 g (200 g) provides about 50 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 43 kcal per 100 g across 13 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 25 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 7.5 mg | 0.3% |
| Total carbohydrates L | 6.5 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of other foods (median 0.1 g)
- Sugars5.5 gin the lowest quarter of other foods (median 9 g)
- Sodium7.5 mgabove the median for other foods (median 0.5 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
des Concentres de vrais jus de fruits, ces boissons rafraichissantes sont parfaites pour les boites à lunch De plus, elles sont une excellente source de vitamine C, qui joue un role dans le développement et la santé des os, des cartilages, des dents et des gencives INGREDIENTS: WATER, CONCENTRATED APPLE JUICE, NATURAL FLAVOUR, ASCORBIC ACID (VITAMIN C) INGREDIENTS: EAU, JUS DE POMME CONCENTRE, AROME NATUREL, ACIDE ASCORBIQUE (VITAMINE C). CHILL AND SHAKE WELL BEFORE SERVING REFRIGERATE AFTER OPENING. REFROIDIR ET BIEN AGITER AVANT DE SERVIR. REFRIGERER UNE FOIS OUVERT. LOBLAWS INC., TORONTO M4T 2S8, CANADA 2016 ®TM/MC LOBLAWS INC. 1-888-495-5111
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
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|---|---|---|---|---|
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| Litchi Andros | 33 | 0.2 g | 7.7 g | 0.1 g |
| Thé kalao pêche Kalao | 38 | 0.5 g | 9.1 g | 0 g |
| Pur jus 4 agrumes Vitafit | 43 | 0.7 g | 9 g | 0.5 g |
| Jus explosion ananas Selection | 44 | 0 g | 10.8 g | 0 g |
| Notre energie Rouiba | 44 | 0.1 g | 11 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jus de pomme?
100 g of Jus de pomme has 25 kcal. Serving, 200 g (200 g): about 50 kcal.
How much protein is in Jus de pomme?
Jus de pomme contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 200 g (200 g). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 0.1 g).
How many carbs are in Jus de pomme?
Jus de pomme has 6.5 g of total carbohydrates per 100 g, including 0 g of fiber and 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jus de pomme?
Jus de pomme contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Jus de pomme?
100 g contains 7.5 mg of sodium, 0.3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060383094423. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.