Jumbo francks
Packaged product Other Foods Aldi
Jumbo francks contains 283 kcal per 100 g.
Roughly 75% of its calories come from fat, with 15% from protein and 10% from carbohydrates (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (270 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 283 kcal | |
| Total fat L | 24.5 g | 31% |
| Saturated fat L | 7.5 g | 38% |
| Sodium L | 774 mg | 34% |
| Total carbohydrates L | 7.5 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.9 g | |
| Protein L | 11.3 g | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 10%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.3 gabove the median for other foods (median 6.9 g)
- Fiber0 gin the lowest quarter of other foods (median 1.8 g)
- Sugars1.9 gbelow the median for other foods (median 3.5 g)
- Fat24.5 gin the top quarter of other foods (median 6.4 g)
- Saturated fat7.5 gin the top quarter of other foods (median 1.9 g)
- Sodium774 mgin the top quarter of other foods (median 236 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4099100016543
- Quantity
- 15 oz
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
mechanically separated chicken, pork, corn syrup 2% or less of: modified food starch, natural flavorings, salt, po lactate beef, sodium phosphates, sodium diacetate, paprika, sodi erythorbate, sodium nitrite, extractives of paprika,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baking company Cusanos Cusano's | 283 | 9.4 g | 47.2 g | 5.7 g |
| clear protein be amazing | 283 | 47.2 g | 18.9 g | 0 g |
| Huevos Frescos Hacendado | 283 | 23.6 g | 0.94 g | 20.8 g |
| Lemon Meringue Your Fresh Market | 283 | 2.8 g | 44.3 g | 10.4 g |
| Boeuf braisé à l’antillaise Mccormick | 283 | 9.4 g | 56.6 g | 0 g |
| Buitoni Buitoni | 283 | 11.3 g | 44.3 g | 7.5 g |
| Bouillon cube poulet Knorr | 283 | 18.9 g | 0 g | 18.9 g |
| Tarte citron et meringue Wonder Brands | 283 | 1.9 g | 44.3 g | 10.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jumbo francks?
100 g of Jumbo francks has 283 kcal.
Is Jumbo francks high in protein?
Jumbo francks contains 11.3 g of protein per 100 g (23% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other other foods, that is above the median (median 6.9 g).
How many carbs are in Jumbo francks?
Jumbo francks has 7.5 g of total carbohydrates per 100 g, including 0 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jumbo francks?
Jumbo francks contains 24.5 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).
How much sodium is in Jumbo francks?
100 g contains 774 mg of sodium, 34% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 25, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099100016543. License: ODbL 1.0 (Open Food Facts). Source record dated May 25, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.