Juicy

Packaged product Beverages Marks & Spencers

Juicy contains 28 kcal per 100 ml. A serving, 1 portion, 330 ml (330 ml) provides about 92 kcal.

Roughly 95% of its calories come from carbohydrates, with 3% from fat and 1% from protein (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 45 kcal per 100 g across 1,973 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Juicy by Marks & Spencers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
28kcal per 100 ml
0.1 gprotein
6.7 gcarbohydrates
0.1 gfat
92kcal in serving, 1 portion, 330 ml (330 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 28 kcal
Total fat L 0.1 g 0.1%
Saturated fat L 0.1 g 0.5%
Sodium L 1.2 mg 0.1%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 0.5 g 2%
Total sugars L 6.7 g
Added sugars L 0 g 0%
Protein L 0.1 g 0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 95%Fat: 3%28kcal / 100 ml
  • Protein 1%
  • Carbohydrates 95%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.1 gbelow the median for beverages (median 0.3 g)
  • Fiber0.5 gabove the median for beverages (median 0.3 g)
  • Sugars6.7 gin the lowest quarter of beverages (median 9.8 g)
  • Fat0.1 gabove the median for beverages (median 0 g)
  • Saturated fat0.1 gin the top quarter of beverages (median 0 g)
  • Sodium1.2 mgbelow the median for beverages (median 4 mg)
  • Protein per 100 kcal0.36 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencers
Barcode
5059572002009
Label serving
1 portion (330 ml)
Category
Fruit juices
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Apple Juice from Concentrate (57%) Carbonated Spring Water Rhubarb Juice (3%) Lemon Juice from Concentrate Flavouring. . . Made in the UK with fruit from more than one country. SC4595 CH99 9QS United Kingdom M&S plc PO Box 3339 M&S (Ireland) Ltd PO Box 13022 Dublin 2 Ireland CAN Recycle 600200

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

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Zumo de melocotón de Juver Juver 28 0.6 g 5.9 g 0.1 g
Zumo de piña - FROIZ Froiz 28 0.2 g 6.5 g 0.1 g
Vite un vert Biofrutti 28 1.1 g 6.7 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Juicy?

100 ml of Juicy has 28 kcal. Serving, 1 portion, 330 ml (330 ml): about 92 kcal.

How much protein is in Juicy?

Juicy contains 0.1 g of protein per 100 ml (0.2% of the 50 g Daily Value), or 0.33 g in serving, 1 portion, 330 ml (330 ml). About 1% of its calories come from protein. Compared with other beverages, that is below the median (median 0.3 g).

How many carbs are in Juicy?

Juicy has 6.7 g of total carbohydrates per 100 ml, including 0.5 g of fiber and 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Juicy?

Juicy contains 0.1 g of fat per 100 ml, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Juicy?

100 ml contains 1.2 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059572002009. License: ODbL 1.0 (Open Food Facts). Source record dated May 11, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.